Gigi

Channel your inner Frenchy with this tail of elderflower liqueur and sparkling wine. (By Jacqueline Patterson)

Yellow Bicycle

Yellow for the color, but why it’s named “bicycle” is anyone’s guess. (By Rye Bar)

Elderflower Royale

Elderflower and champagne with a touch of bitters. (By Kate Ramos)

Elderflower Sidecar

Adding elderflower liqueur to the classic tail gives it a nice floral note. (By Aida Mollenkamp)

Sophisticate

The Cosmopolitan gets turned on its head with the addition of elderflower liqueur. (By Aida Mollenkamp)

The Flying Fig

Utilizing the ripest summer figs, this recipe was a semifinalist in the CHOW tail Square Off. (By Abigail Gullo)

Hugging Thyme

This herbal concoction with the essence of freshness was a Square Off winner. (By Ronaldo Colli)

A quick drink that’s an instant classic. (By none)

The Greyhound tail, made with grapefruit juice and vodka, gets Frenchified with the addition of elderflower liqueur. (By Kate Ramos)

An exotic tail made with elderflower liqueur, sherry, and homemade bitters from San Francisco restaurant Nopa. (By none)

A transporting tail, this drink combines both French and British alcohols. (By none)

Cooper Brothers Rye tail (By swobohe )

Cooper Brothers tail (By Herbalist )

Southern Picnic (By 5 and Dime Eater )