Grills of Naples has Zweigles Hots (pork or beef hot dogs), Garbage Plates, Beef on Weck and .25cent wings. If any of you know what a garbage plate is your most likley doing the “happy dance” right now! All kinds of... (3 replies, last updated by Brooke April 9, 2006)

For those who know what I’m talking about: What is the closest thing I can get to a Nick Tahoe’s cheeseburger garbage plate (mustard, hot sauce, everything), here in NYC?? Followup, anyone know where to get “white... (4 replies, last updated by Nick December 16, 2004)

You went to school in Rochester and never had a plate! Wow! That is an accurate description, but I’ve never seen mushrooms on it. If you’re in Rochester and you want a plate (it’s garbage plate at Tahoe’s,... (5 replies, last updated by Norm May 18, 2004)

And what did you think? I ate one once. I thought it was good, but kind of scared to make a regular habit out of it. (For the unfamiliar, a garbage plate is one half french fries, one half macaroni salad, topped with two... (25 replies, last updated by lost squirrel October 11, 2007)

How many of you use a garbage bowl when cooking? (23 replies, last updated by chelleyd01 April 8, 2008)

strong. Cover a plate with one layer of very thin slices, then top with a generous pile of arugula, shaved parmesan, and a squeeze of lemon juice. Delicious first course. (1 reply, last updated by FlyFish September 29, 2006)

that gets washed off the plates doing dishes. Scrape those plates into the trash can. Don’t say that you haven’t been warned. I love your money! There is good reason New York City banned garbage disposals. Too big a... (95 replies, last updated by pikawicca November 13, 2009)

a red onion; make some mayonaise and a vinaigrette; drain can or two of water-packed tuna. Then do not mix, but carefully plate the ingredients taking advantege of the different ingredients and the shape of your plates: lettuces... (33 replies, last updated by chef chicklet June 7, 2008)

I’m hoping there is a scientist out there who can answer this. This is my question: I’ve been smoking meat and fish on occasion for the last 35 years. My favorite smoker was a full sized galvanized metal garbage can... (7 replies, last updated by Jimmy Buffet May 12, 2007)

I still scrape the scraps from my plate to the garbage prior to a quick rinse in the sink. It’s an old habit I established with my first apartment (disposaless thanks to a cheap landlord.) I now have the Tim Allen... (24 replies, last updated by michael b November 1, 2005)

in the garbage, than mined for flavor. what gets your vote? (230 replies, last updated by moh November 12, 2009)

When the heat goes up, my appetite goes down. While at lunch with a group today, I only ate half a sandwich because I wasn’t that hungry. One woman playfully taunted me by saying something like, "oh, no clean plate club for... (24 replies, last updated by rebs August 19, 2006)

I’m not doing dishes and tossing out the garbage all the time, and where I could gain some basic experience. I’m pretty quick, and learn easily, and (as mentioned) think I have some basics down in terms of culinary... (34 replies, last updated by toodie jane August 21, 2007)

Is there anything, in terms of etiquette, wrong with someone constructing their own “breakfast sandwich” when they order, for example, a typical breakfast combo plate of eggs, bacon, hash browns, toast, etc.? I ask... (77 replies, last updated by KaimukiMan August 28, 2009)

Nick Tahoe’s Garbage Plate for sure! (1 reply, last updated by netmover November 14, 2007)