Slushy Blended Margarita

Our take on the slushy cousin of the famous tequila tail is tasty enough to be given the key to Margaritaville.

Autumn Chiller

Toast the arrival of fall with this tasty nonalcoholic drink.

Mixed Berry and Anise Pie

Berries are the main attraction here, while anise lurks in the background in the best possible way.

Blackberry Kir Royale

Feel like royalty while sipping this bubbly blackberry apéritif.

Hot, humid and horrible define the summer heat in Tokyo. What bettter way to cool down than a frozen tail? At my local 7-11 I found the following: Strawberry Daiquiri Mango Daiquiri Salty Dog and a few more. They come in the small...

Cranberry Simple Syrup

The perfect addition to tails or homemade club soda.

Common Appliances, Uncommon Uses

Dust off your underused equipment and discover new applications.

That Heady Molecular Mixology

When a tail should really just be a tail.

Glassware: The Long and Short of It

Glasses come in all shapes and sizes.

Bring Happy Hour Home

With this easy tail party menu.

Raiders of the Lost Drink

How to fix a dying party.

Rules for Margarita Greatness

The perfect margarita is much more than the sum of its parts.

Bellini

Named for the Venetian painter Giovanni Bellini, this tail was created at Harry’s Bar in Venice in 1948.

Sweet, Sour, Salty, What?

Americans have historically hated bitter tastes, while other cultures loved them. Until now. Chefs are playing with bitter in new ways, and U.S. diners are finally appreciating it.

Drinks Around the World

Ring in the New Year 24 times over.