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Snack

Drunken Watermelon Pops
Raspberry liqueur and vanilla tweak a summer party staple. (By Amy Wisniewski)
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Sweet/Dessert

Spiked Frozen Coffee Shots
Stay up as you get down. (By Aida Mollenkamp)
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Main

Mayan-Style Pit Pork (Cochinita Pibil)
In this oven take on Yucatán-style pit pork, the meat marinates in an orange and achiote mixture before being wrapped in banana leaves and slow-cooked. (By Adapted from Silvana Salcido Esparza)
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Project

Cocktail Onions
The perfect accompaniment to your next Gibson martini. (By Amy Wisniewski)
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Starter

Montaditos with Boquerones and Olive Relish
White anchovies with olive relish. (By Olivier Said, James Mellgren, Maggie Pond)
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Sweet/Dessert
Mango and Lime Pops
Muy refrescante, muy tropical. (By Karen Solomon)
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Main
Bulgogi
Korean-style barbecue. (By Corinne Trang)
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Main
Egg-Stuffed Tortillas in Pumpkin Seed and Spicy Tomato Sauces
Egg-Stuffed Tortillas in Pumpkin Seed and Spicy Tomato Sauces (By Arthur L. Meyer)
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Main
Tilapia Green Curry
A hot, fresh curry sauce makes for fantastic fish. (By Jeffrey Alford and Naomi Duguid)
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Main
Meatballs with Cranberry-Leek Sauce
Meatballs with Cranberry-Leek Sauce (By Arthur L. Meyer)
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Condiment/Sauce
Pumpkin Pickle
Pumpkin Pickle (By DeliaN )
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Condiment/Sauce
Ginger Orange Pickled Beets
Ginger Orange Pickled Beets (By skamama )
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Drink
Patricia Ann
Patricia Ann (By Dai Rees )
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Main
Mom's Dalia
Mom’s Dalia (By JiyoHappy )
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Sweet/Dessert
Vegan Chocolate Covered Cherries
Vegan Chocolate Covered Cherries (By elanaspantry )
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