10 Tips for a Healthy Diet

Help along your New Year’s resolution. (By Lessley Anderson)

Kashi All Natural Frozen Entrées and Extra-Healthy Yogurts

This week’s mission: elegant frozen dinners and probiotic-boosted yogurts. (By James Norton)

DIY TV Dinners

Don’t leave your couch.

Steppin' Up Your Cheese Game

This week’s mission: frozen diet dinners featuring fruit, and classy cheese vehicles. (By James Norton)

Tea Bags for Cocktails?

This week’s mission: frozen Italian meals with a reasonably healthy twist and tea bags for your mixed drink. (By James Norton)

Even Real Cooks Cheat Sometimes

This week’s mission: frozen food with highfalutin notions. (By James Norton)

How Much Salt Is in Salted Butter?

Some brands contain much more than others. (By Roxanne Webber)

Shelf-Stable Chicken in Kool-Aid Sauce

This week’s mission: low-cal, assemble-it-yourself convenience food and wannabe Italian dinners. (By James Norton)

How to Stay Healthy During the Holidays

Clean Food author Terry Walters weighs in. (By Lessley Anderson)

Single White Vegan Seeks Same

Is it shallow to consider diet when dating? (By Helena Echlin)

A Better Bottled Coffee Drink

This week’s mission: fancy frozen pasta and bottled milky-coffee treats. (By James Norton)

The Prodigal Nut Returns

Welcome back, chestnut! (By Nicholas Day)

Withstand Bland

Is it wrong to ask your hostess to pass the salt? (By Helena Echlin)

I'm Vegetarian but I Eat Bacon

I’m no more a carnivore than a straight woman who occasionally makes out with other girls is a lesbian. (By Helena Echlin)

Cheesy Italian-esque Hot Pocket

This week’s mission: doughy calzone-type treats and a desperate cranberry move. (By James Norton)