I am yearning for some delicious pancakes or french toast today, and I’ve heard that Shopsin’s makes some serious pancakes. I haven’t been there in a few years, and I’ve only had sandwiches and soups there....

was fudgy, the buttercream tasted like real ingredients like butter and vanilla!! Is there anywhere in the Miami area that has a great cake? I don’t want cupcakes, i’ve had enough of those. Please help. Please...

A friend is looking for petit four for a party. She specifically wants the small, square butter cakes with buttercream icing. Does anyone out there know of a place that makes good ones?

(207) 384-2383 - 440 Main St South, Berwick, ME

I’m am doing a thing where i try a different restaurant every week...im looking for the best in New York in these areas... 1. French 2. Italian 3. Chinese 4. Deli 5. Pastry/Dessert/Bake Shop 6. BBQ 7. Traditional American 8. Pizza...

Are there any products at M&M Meatshops that are worth buying? I’m thinking of buying the caramel apple pie, Chocolate Chunk Buttercream Bars, Too Tall Tuxedo Truffle Cake & Supreme Homestyle Lasagna. I like the M&M...

I’ve had cake several times from French Bread Bakery in Herndon. Dee-licious! We couldn’t stop eating their white cake with fresh strawberries in between the layers.

I’m about to order a cake that serves 24 for a very small wedding. I’m leaning towards the traditional sugar and flour combo of pound cake and buttercream, but am open to yummier options. I know the usual suspects...

We just came back from Pierre’s restaurant, a great, new French Caribbean restaurant on Cordell Avenue off of Old Georgetown Road in Bethesda. Pierre’s is run by a husband and wife team – she from Trinidad...

, queijoada – with cheese and something like a dulce de leche, all kinds of tarts with jams, a filled doughnut (not a malasada, they will be getting them starting next month), a portuguese style eclair with whipped cream...

Any place in the area make a good one – need a shot of buttercream.

I like their French macarons and pâtes de fruit.

. Kyotofu too. I haven’t had a chance to try Mitchell London’s yet — where is his place? The one on 23rd st. closed before I had a chance to stop by. I also like Butter Lane (only with French buttercream) and...

oh my, it’s years since I had this. I just love it mixed in with greek yoghurt (to taste). You can also make a fool with it adding it to whipped cream. Look for marron or maron recipes, you will also find it used in French...

Charlie Trotter and try anything in the name of creativity. One student in a pastry class actually made Cilantro Buttercream frosting for her cake! It was the most vile thing we’d put in our mouths. French or Italian nights...