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Feature
Winter 2007 Gift Guide
Give while the giving’s good.
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Entertaining
Thanksgiving Wine Pairings
For all budgets and tastes. (By Natalie MacLean)
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Feature
Masters of the Bean
Today’s coffee connoisseurs want to be on a first-name basis with their roaster. They want to know not only which country the beans came from but which region, or even which “estate.” They obsess over freshness and brew time and... (By Brendan Vaughan)
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Travel
Buenos Aires: Faded Elegance, High Design
Buenos Aires’s up-and-coming San Telmo neighborhood. (By Ella Lawrence)
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Food Media
Nifty Kitchen Gadgets
Weird culinary gear for springtime gift-giving. (By Kara Zuaro)
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CHOW Tour: North America
Chow Tour Redux (or, Lots and Lots of Millet)
I’ve been back home for a while now, steaming millet, leeks, and organic Swiss chard, and generally recovering. It’s time to wrap up nine weeks on the road, and to account for nearly 8,000 miles driven (plus many more... (By Jim Leff)
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CHOW Tour: North America
36 Sublime Hours in Newfoundland
First of all, it’s pronounced “New-fund-LAND.” The standard mnemonic offered by locals is, “You must underSTAND we’re in NewfoundLAND!” One cannot overstate the importance of not merely... (By Jim Leff)
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