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Starbucks baristas and imbibers are getting into a healthy debate about the unhealthy drinks served up by the monster coffee chain.

Must. Have. Coffee. Milkshake/Frappe. Now. Ice cream and milk. None of that frappuccino crappuccino. Soho/Nolita. Help.

Okay, I don’t like to admit it, but I really like Starbuck’s mocha frappuccino. Since a nice independent coffee place opened near me, can I ask for a mocha frappuccino? Will they know what that is? Is that a Starbucks...

I had one today and throughly agree, this is a really great, cool and refreshing drink. It is chocolaty and creamy but not ultra-sweet like a Starbucks' Frappuccino.

That’s like asking who makes the best Big Mac. "Frappuccino" is a drink that was created and trademarked by Starbucks.

milk, rather than regular milk, resulting in a creamier drink. I’ve also had a goat milk version in Greece. Since the OP mentions icy coffee in the subject line, I thought I’d mention frappe. I’m pretty sure the...

and flavours and is quite handy in the kitchen. If you can contribute, it would be much appreciated. My friend is going to give me “Wednesdays” Frosty, Big “Match” Sauce and Starb FRappuccino,...

The ice coffee in a can is a different drink then the bottle Frappuccino. I haven’t seen the can ice coffee anywhere in Toronto yet, not even at Starbucks

-hoo maybe a PB Yoo-hoo instead? Why no PB Frappuccino from Starbucks? And where is PB Milk (when all we get is Chocolate Milk)?

Starbucks has a number of flavors of "Frappuccino" coffies in glass bottles/jars...same process as canning and these are OK/good....too expensive but OK taste wise...especially cold.... To answer your question: yes, I have tried...

Just curious as to whether anyone has tried it. It seems like a glorified frappuccino, but I am intrigued. Thanks!