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Board Topic
Frank's RedHot?
Craving wings and the best place to get them is from my own kitchen. Thing is, I need Frank's RedHot to make them right. I’ve checked the local supermarkets in my area but no luck. Nothing on the online grocery sites...
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Recipe
Buffalo Blue Cheese Spread
This complex spread will enliven an avocado or give a kick to your next roast beef sandwich.
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Story
Vote for Your Favorite Fake Fruit
This week’s mission: frozen veggies and fake meat to add to eggs, plus new Mountain Dew sodas.
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Story
Green Your Hangover
This week’s mission: An ecofriendly vodka gift pack and some meatless taco and burger mixes.
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Recipe
The BEST Buffalo Chicken Dip EVER
The BEST Buffalo Chicken Dip EVER
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Recipe
Holy Hanabero Hot Wings
Holy Hanabero Hot Wings
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Blog
Kettle and Frank Sitting in a Tree ...
Kettle Chips + Frank’s RedHot.
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Board Topic
Not a bad rendition of bar food
try using 'Frank‘s Red Hot’ - not the premade wing sauce. place about 3 cups of redhot along with 1/4 cup of white vinegar into a saucepan over medium heat. bring to a simmer and reduce by 1/3. then whisk in 1 stick...
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Board Topic
Bloody Mary Recipe
rimmed with either celery salt or Old Bay is a nice touch. Here is my recipe: 1 46oz can of Campbells Organic tomato juice 5.25oz (1/2 can) Campbells Beef Consommé 3 tbsp fresh squeezed lemon juice 3 tbsp prepared...
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Board Topic
Chicory Recommendations
I agree, really tasty well-prepared food. My favorite sandwiches are the buffalo chicken with blue cheese and Frank's red-hot sauce and the meatloaf melt. The chicken salad is good too although I preferred the truffle chicken...
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Board Topic
Buffalo Wings
I worked at a pizza and wings restaurant in Buffalo, NY (the wing birthplace!) and we used Frank's RedHot and liquid margarine for our sauce.
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Board Topic
Bonnie's Buffalo Chicken Dip: Questions
You definitely want Frank's RedHot Original sauce (The label is red & white) but not any new-fangled flavors like “buffalo” or “chipotle”—just Frank's RedHot Original sauce. As far as the ranch vs....
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Board Topic
Blackened Fish Jones
(likely prepared by Frank Brigtsen in early 80’s). WHO, may I ask, makes today’s most stellar Blackened Fish rendition in the area? I saw a blackened tuna on Jacques-Imo’s menu but I don’t care for tuna...
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Board Topic
Roast beef sandwich joint with decent rolls?
and mayo. (no potatoes or gravy) But some like their BBQ sauce which, I think, is a mix of a regular BBQ and Franks Redhot. The only knock against them is that occasionally their beef is a little too well done for me. But more...
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Board Topic
ISO Atkins and low fat friendly Super Bowl munchies...
the traditional recipe for buffalo wings is perfect for GF , chicken , franks red-hot , butter with blue cheese on side. Perfect atkins food.
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