ginger 1 med clove garlic dash cayenne 1/4 c. rice vinegar 1/4 c either cilantro or parsley (or both!0 juice form 1/2 lime (lemon if you like) salt to taste olive oil enough to get the consistency you like. I like it quite thick. To me...

New Hampshire: MAPLE MOCHA PUDDING (from The Maple SYrup Cookbook) 3 T cornstarch 1 T instant coffee or espresso (powder form) 1 t cocoa powder pinch salt 3 egg yolks 3 cups milk 1/2 c maple syrup (preferably grade B) 1 T butter, cut

Not exactly local but pretty close- Buzzards Bay Brewing Co. on Horseneck Rd in Westport MA- about a 1 hour drive and in a beautiful place to visit. They are open only Saturdays form 1-5 (tel 508 636 2288) and they sell their...

The posting is clear. Here’s a rewrite, though: “Not Good” comes in two forms at Queen of Sheba... FORM 1: IF YOU LIKE ETHIOPIAN They run out of dishes. They forget dishes. That’s what happened to me. FORM 2:...

is better than Nations. A hand formed 1/3 pound patty is greasy enough for flavor and not so greasy that I had heart burn. The fries are frozen but cooked nicely. The type of medium cut fries that were common before McDonald’s...

can get any of these in taco or torta form, $1.25 and $5 respectively). The al pastor was a respectable version, double-wrapped in tortillas, with radishes, cucumbers, onions, cilantro, limes, and two salsas for garnish. The...

I use stevia in one of three forms: 1. water solution (in a dropper-bottle) 2. mixed with glycerin (in a dropper-bottle) — I’m not sure why this is any better, though glycerin itself is sweet, and not metabolized the...

and form 1/4 burgers. Then cover liberally with salt, pepper, cayenne, garlic powder, other chile powders, etc. I then rub lightly with oil and put in a flaming hot cast iron skillet for a few minutes and then flip and leave it...

, it would tick me off, since recipes often call for it in similar form....... 1/2 cup, a cup, etc..... Getting 7 ozs where 8 are required, would cause me to purchase another pint, and it would then be wasted, or else I’d...

-high heat. Use a 1/2-teaspoon scoop to form 1/2-inch balls. Cook 1 meatball 6 minutes until well-browned on all sides. (If the meatball sticks to the pan, it is not ready to be turned.) Taste meatball; adjust seasoning of...

own mayo packets. If the patty melt test passes(hand formed 1/2 lb burger on grilled rye with grilled onions,) then I’ll try a rueben. If I can get a club, patty melt, or rueben all in the same place, then I’ve found...

. basically, it should be relatively dry as you mix it and should just form 1/4" diameter balls of crumb (don’t worry about getting it too even or incorporated). I’m not too sure about the proportions, but...

, this “hustle” takes the following forms: 1) the waiter asks if you prefer sparkling or still water, but does NOT ask if you want bottled (or tap) water; 2) once the first bottle is opened, it is NOT left on the...

completely. In chilled small mixing bowl, combine chilled whipping cream and 1 + 1/2 tsp. Mint Extract. Beat at high speed, scraping bowl often, until soft peaks form. Gradually add sugar; continue beating until stiff peaks form (...

, breakfasts sublime, hand-formed 1/4lb burgers — cheap cheap cheap, and much less crowded than jimmy’s. imperial gourmet — my dirty little secret: AYCE chinese. shoot, there’s just so little good chinese...