i’m looking to make something for april fool's day for my co-workers that is actually edible (and preferably tasty, too!). i don’t want to trick them with spicy cupcakes or chocolate-covered bugs or anything;... (20 replies, last updated by kattyeyes April 1, 2009)

Fanny Farmer has a GREAT basic fool proof recipe for meat loaf. I use cereal or panko for the bread crumbs and cut the recipe in half for 2 of us. Still plenty of leftovers for sandwiches. I add a can of cruched tomatoes on top... (20 replies, last updated by Jolly_Rancher October 22, 2009)

are their raison d'être – it’s all about making it easy for anyone to produce a loaf within a couple of hours. Unfortunately, the vast majority of resulting loaves are like IKEA furniture – they look good enough,... (5 replies, last updated by Dave Feldman February 8, 2004)

I thought I would try to pick your collective brains for a trip to the Gold country this weekend. The primary purpose is to go wine tasting, of course food would be nice too. I would appreciate any and all suggestions, I am going... (16 replies, last updated by Marion March 7, 2003)

Arthur. But I am wondering if it is perchance the same as the gold and white flour at our coop. I asked someone at the coop if this was the case but the answer was not clear. So I’m questioning whether that person knew. But... (17 replies, last updated by Father Kitchen January 17, 2008)

Ive been searching and i just cant seen to find it. All the places I would normally go to dont carry it. Please,help..I love olive loaf but will ONLY eat Boar’s Head. I prefer UES, but will travel if nescessary. Thanks!!!!! (2 replies, last updated by notsochubbychubette July 14, 2009)

? Bread: I wanted a really rustic bread, crunchy on the outside, chewy inside...but...I was at the store at closing time and ended up with a big loaf of french bread instead....no time to shop tomorrow so french bread it is.... (42 replies, last updated by SanseiDesigns February 3, 2007)

-cured, but were perhaps superfluous because they were too salty with the salad. Grilled grouper with Yukon golds, mustard greens was wonderfully cooked and perfectly seasoned. I devoured this. The raw mustard greens were a great... (25 replies, last updated by Ruth Lafler June 15, 2009)

himself as “beyond organic”) offering goods this late in the season – still, I picked up a nice Crane melon, beautiful salad greens, tiny Alpine-type strawberries, and gorgeous heirloom tomatoes. A few steps away... (5 replies, last updated by Joe December 31, 2005)

, there was a major scam known as the "Kona Kai" scandal. In that case, someone was selling Panamanian coffee as Kona, and charging Kona prices. Quite a few coffee professionals were fooled, including Starbucks. And though that... (31 replies, last updated by notmartha December 19, 2006)

Ja, I saw that on the BBC website. Having just come back from a jaunt around Emilia-Romagna, I must say -what a waste. I ate my weight in tagliatelle served with lashings of 'white gold'. But I’m glad if a fool and his... (1 reply, last updated by kate December 10, 2004)

loaf that was very good. Got a pound of cookies to share with our mothers for Mothers Day. Various cakes and pastries as well. We were happy with what we got and urge everyone to give them a shot and let me know what you think (1 reply, last updated by Fool for Food May 10, 2005)

Carver’s Market...hands down. fool. (5 replies, last updated by Laura May 26, 2004)

I just bought a loaf of white bread from this bakery at a San Pablo Market. I liked it. I liked the fact that there were mainly natural ingrediants like flour, yeast, sugar, butter and salt. There was only one preservative ...... (1 reply, last updated by scarmoza June 10, 2007)

Fool's Gold Loaf (a favorite of Elvis) Peanut butter, jelly and a pound of fried bacon stuffed into a hollowed out loaf of Italian bread.... (173 replies, last updated by Jen76 November 8, 2009)