the sausage plain. Like Chino Wayne, I was irritated to have consumed the calories of something so mediocre. The Johnsonville crew chief eagerly asked me how I liked it, and my less than enthusiatic reaction seemed to wound his...

(Highland Park, to be exact), and have evolved a newly discovered passion for cooking, food and the food industry—a wannabe foodie of sorts, I suppose... I love it for the same reason I love to travel— seeing whats...

KMART-WalMART, go to the Atwater station west side green line, a store called Zellers is there on the same level underground. there are IGA markets around and many small stores everywhere. just ask anyone and they’ll point...

the thought of it ‘tampering’ with my savory omelette or bacon. There is almost nothing I will not eat – I have cravings for almost ALL foods, from plain to just plain weird – but from early childhood, I...

an amazing sushi lunch that was definetely over $25/person, and a lunch at St. Michael’s Alley (summary: pretty good food, but really poor service (as in slow and unhelpful and with attitude), and overall not worth...

'm so ready for summer, and summer food, it’s ridiculous.

You all are leaving out the Grandfather of chains and burgers. WHITE CASTLE I may live on the West Coast and have wonderful fresh food year round, but I really miss White Castles. Hot, steamy, and a unique taste. Love them!

is easier to spot if they spend the $ on EVOO, because the color/viscosity is more noticeable with the juices. One reason I typically add a couple of hundred calories to my estimated caloric intake of eating a steak at a...

would always have the same breakfast. This was back in the days when we all had bacon, eggs, potatoes (or grits, for some, maybe?), and toast for breakfast every day. Anyway, he would get his food and then carefully and...

Elsie, I do a dish where you serve your basic spaghetti sauce with sausages over squares of fried polenta and top with mozz and parmesan reg cheese. A million calories but oh so comforting on days where you need some comfort food...

) and belongs to several French clubs. She only reads French novels. She named her 3 sons w/ very traditional French names. Whenever I cook for just my in laws I know that classic French food laden w/ a good dose of cream and...

interrupts the conversations of those at the table. As a slow eater I have on occasion even had my plate cleared with some food still on it and I wasn’t quite done. This is one of the worst server offenses IMO.

down, because everyone I know who has eaten there says the food is damn good. I think the lesson here is not to go to a new restaurant with a huge party. And lord knows we need some good pizza in this town.

/12796/Halibut-ala-Hatch They have a recipe for cucumber chile granite using jalapenos, but I’ll bet you could use hot Hatch peppers. Green chile guacamole Cucumber Chile granite http://www.nmchili.com/recipes.htm EGGPLANT/GREEN CHILE...

at Whole foods. You might also try their 65% pure chocolate bar; it has a really interesting flavor profile, almost like marshmallow. Domori also makes an 80% Blend No. 1 bar with ground cocoa nibs that is very good (although...