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The Juice

A Sherry with Sea Legs
Manzanilla recalls brine and minerals. (By Jordan Mackay)
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The Juice

Not Your Grandmother's Sherry
Manzanilla fino is the entry point into a new world. (By Jordan Mackay)
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The Ten

10 Good Cheap Liquors
Tips from the experts on the best values in booze. (By Roxanne Webber)
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The Juice

What a Little Oxygen Can Do
Vin jaune from the Jura is weird and wonderful. (By Jordan Mackay)
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General Topics Digest
Flor de Loroco Pupusas...and Organic, Ranch-Raised Salvadoran Lizard
A pupusa is a Salvadoran dish, somewhere between a pancake and a dumpling, which consists of a rice or corn flour shell filled generously with things like cheese, beans, chicharrones, vegetables, or some combination of these.... (By C. Thi Nguyen)
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Los Angeles Digest
A Proper Pupusa
The return of La Nueva Flor Blanca. (By Cicely Wedgeworth)
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General Topics Digest
Manzanilla Sherries
Manzanilla sherries are gossamer-light. Each has a unique character that comes partially from place of origin, and partially from the thick layer of flor yeast that blankets the wine during fermentation, protecting it from... (By C. Thi Nguyen)
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General Topics Digest
The Yucatecan Tamal Variations
Day of the Dead is coming up, and La Flor de Yucatan is taking special orders on mucbil pollos, the traditional food of the Mayan Day of the Dead, says Dommy. These are big, flat tamal cakes filled which chicken and pork and... (By C. Thi Nguyen)
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Los Angeles Digest
Not Feeling the Heat at Chichen Itza
After giving the new, real-restaurant incarnation of Chichen Itza a few weeks to get the kinks out, silverlake bodhisatva tried it out for dinner. (By Cicely Wedgeworth)
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Manhattan Digest
If It's Sunday, This Must Be Parihuela
Clued-in hounds have long known that Peruvian is the smart order at Flor de Mayo, the “Spanish-Chinese” place on Amsterdam. (By Mark Hokoda)
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General Topics Digest
Cubanos from Manhattanville to Long Island City
Flor de Broadway, a bare-bones corner shop in Manhattanville, does little more than Cuban sandwiches, and they kill, says Alan Henderson. Downtown, the Sophie’s mini-chain continues to turn out decent cheap Cubanos. ... (By C. Thi Nguyen)
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New Finds
You'll Want to Eat This Candle
But you’d get sick, so just smell it. (By Michele Foley)
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Los Angeles Digest
The Deepest Truck in LA
Sit down at one of the nearby tables. You’ll be here for a while. (By C. Thi Nguyen)
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Los Angeles Digest
Tamale Taste-Off
When a few hounds got together recently for a taste-off of tamales from across L.A., best in show was Mama’s Hot Tamales’ black mole tamale. (By Cicely Wedgeworth)
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Los Angeles Digest
Spectacular Barbacoa at the Boyle Heights Street Fair
The street scene reminds hounds of Mexico. (By C. Thi Nguyen)
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