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Blog
New Finds: Adjustable Measuring Cup
No more need for a huge set of measuring cups!
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Ingredient
Tarragon
tarragon
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Ingredient
Monkfish And Angel Fish
monkfish and angel fish
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Ingredient
Scallop
scallop
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Ingredient
Clam
clam
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Board Topic
Scott's Grading System
Scott — I see your posts in which you state the “grade” of barbecue, e.g., sandwich grade, eating grade, etc. How about giving us all a rundown of your system?
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Board Topic
Miele Coffee System Experiences??
Has anyone had a good or bad experiences with the Miele built-in coffee/espresso system? I am planning on installing one (the two cup, not the one that can handle a whole pot) in a new kitchen but haven’t used one...
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Board Topic
Cleaning out the (um) System
Use an all-natural food, agar-agar, which is rich in dietary fiber and cleans out the system. See the following link from Time (Asia version) magazine. Link:...
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Board Topic
Do Telescopic Downdraft Systems work?
Has anyone seen or used a "Telescopic Downdraft System" - what I call a pop up vent for the range? I need to know if they 1)work, 2) if they suck heat away from the burner like a downdraft that’s part of the range top does...
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Board Topic
Toronto Food Premises Inspection System
't mean that “George” didn’t mistakingly chop the fennel where he just slathered a cornish hen with rub – OR that the day after that, “Thomas” dropped the very last provimi veal chop we had for...
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Board Topic
Top Floor Dining
Encounter (at the airport) Not top floor nor top food, but yamashiro has a great view.
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Board Topic
hardwood floor in kitchen
we are starting a kitchen remodel and I would love to put hardwood floors in but my wife thinks I’m crazy. For those who have them would you do it again? My wife thinks they will wear fast and we won’t be able to keep...
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Board Topic
Fifth Floor: dinner report
The thread below about recent trips to Fifth Floor made me laugh, as I just was there for the first time last night. Amuse Bouché: Cucumber Honeycomb cream of some sort: delicious- the taste in one’s mouth started as...
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Board Topic
London - Sit on the Floor & Eat
Thai Pavilion, 42 Rupert Street, London W1 (020-7287 6333). Daily lunch and dinner. The third floor of this Thai restaurant in Soho is khantok- style – that’s with cushions on the floor and a backrest. The...
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Board Topic
dried beans vs canned
start cooking them as if you had soaked them overnight. I agree that dried offer you a better variety. Dried beans are also easier to carry up to my second floor condo, and take up less space in my pantry than the canned. :) Would...
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