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Nagging Question

Does Tapping a Soda Can Stop the Foaming?
Warning: contents under pressure. (By Alexander Lane)
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The Juice

Pairing Sunshine with a Wine's Tart Spritz
Iberian whites are like a splash of lemon juice on seafood. (By Jordan Mackay)
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Drink

Between the Clorox and the Kitty Litter
Can you find drinkable wine at the local convenience store? (By Anthony Giglio)
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Table Manners

Girls Who Hate Girly Drinks
Bad bartenders assume you’re wimpy. (By Helena Echlin)
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The Ten

Tap This
Refreshing 2007 brews for summer. (By Kurt Wolff)
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Drink

Old Beer Is New Again
Aging suds in oak casks comes back in style. (By Joshua M. Bernstein)
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Feature

The Year in Food 2006
From bad spinach to exploding lattes: The tastiest moments of 2006.
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Entertaining

Holiday Central
Recipes, menus, gifts, and entertaining tips for all your celebratory needs.
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Food Media
Why Fish Need Oxygen Masks, Too
Scientists say that lethal low-oxygen zones are expanding in the oceans. (By Nicholas Day)
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General Topics Digest
Orange Flower Water
Orange flower water is an intoxicatingly aromatic infusion of–you guessed it–orange blossoms in water. (By C. Thi Nguyen)
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New Finds
450 Cocktail Recipes
To make or read about. (By Meredith Arthur)
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Food Media
Solid Cocktails
Hungry for a buzz? Bartender Eben Freeman of New York’s Tailor presents booze you can eat. (By Kara Zuaro)
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Food Media
Mixology Monday Finally Arrives
Online boozehounds may not be great with deadlines, but the results are just as sweet. (By Kara Zuaro)
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Food Media
What Up, Lambrusco?
This fizzy wine has a bad rep, but suddenly everybody’s talking about it. (By Kara Zuaro)
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