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Drink
Fish House Punch
A pretty peach and rum punch. (By Rob Chirico)
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Drink
Bombay Government Punch
The original rum punch. (By David Wondrich)
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Condiment/Sauce
Chile-Lime-Tequila Compound Butter
Adds a peppery kick to anything it tops. (By Regan Burns)
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Side Dish
Roasted Baby Carrots with Marmalade
Orange marmalade and sweet baby carrots herald spring. (By Kate Ramos)
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Main
Five-Spice Roasted Chicken
Roasted chicken gets a punch of flavor from an aromatic marinade. (By Aida Mollenkamp)
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Starter
Oysters with Mignonette Granité
Transforming a sharp mignonette sauce into icy shards makes serving oysters simpler. (By Roy Finamore)
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Soup/Salad/Sandwich
Caesar Salad
The real deal— anchovies and all. (By Amy Wisniewski)
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Main
Salmon en Croûte
A traditional French dish that’s easy to make. (By Sharron Wood)
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Condiment/Sauce
Jamaican Jerk Seasoning Paste
This hot and spicy all-purpose paste packs a punch, so use it in some moderation for chicken, shrimp, pork, beef, and fish. (By Grace Parisi)
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Main
Chiles Stuffed with Pork and Glutinous Rice
Chiles Stuffed with Pork and Glutinous Rice (By Arthur L. Meyer)
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Side Dish
Parker House Rolls
Parker House Rolls (By elizabethmiller )
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Match a word............................................................artichokes
Match all words.........................................................artichoke heart
Match an exact phrase..................................................."artichoke hearts"
Match any words.........................................................artichoke OR hearts
