Pot-au-Feu in the Style of Albi

Savory puff pastries stuffed with a hearty nut-and-chickpea filling.

Hot Mussel Salad with Curly Endive and Cream

Cassoulet in the Style of Toulouse

Lobster Empanadas

Goes well with any single or double crust pie.

Part of me thinks that I shouldn’t even post about this, since I made my first pizzas last weekend, using the Alice Waters' recipe for the dough. They weren’t great – which may well be because I didn’t let...

Make an addictive oven-baked snack from nutritious greens.

Frequently when I bake biscotti the tops crack and split during the first baking (log stage) making it diffcult to slice them prior to the second baking. What could be causing this?

I’m new to home pizza making. First time was a success—After researching on Chowhound, I used a pizza stone, which I oiled first and then preheated at 500 degrees for at least an hour with the oven rack in the lowest...

the first week the catalog was out. she said they would offer it again in the fall. Definitely, next time I’m signing up right away. The class was on Seafood Risotto and The Eggplant appetizer (sigh). Anyone take the class?...

While I’ve used the canned quail eggs a number of times, this was the first time I bought fresh ones. Intending to use them as a decorative topping on a SE Asian inspired coconut soup, I fried them. But I only managed to...

Well, the obvious choice is coffee from Tim Horton’s. 2 Cream, 1 sugar. Yum. And, after I have the first iced drink of the summer season, I find myself craving them all the time. Iced Capp from Tim’s or Mocha...

agreed, on the venerable advice of the Fresno chowhounds, to sample the “not to miss” eggplant appetizer at the Cracked Pepper Bistro. http://www.crackedpepperbistro.com/ We were the first to arrive at opening time of 5...

After blowing through several unglazed tiles (bought in bulk from Home Depot for a buck a piece), I decided to cave and buy a real pizza stone. The second day I used it, it cracked. I did get some cheese on it (I was going...