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The Juice

Ditch the Filters
Murky, cloudy wine might just be delicious. (By Jordan Mackay)
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Nagging Question

Can You Filter Vodka in a Water Filter?
It’ll taste better, but it’s still bad. (By Michele Foley)
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Products

MugMate
Make fresh java in the wild.
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Products

Jasper Morrison Coffee Maker
Make yourself a sexy lattè.
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Nagging Question

What Is Liquid Smoke?
Tastes more substantial than it sounds. (By Roxanne Webber)
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Feature

You Can't Afford This Coffee Maker
The high-tech Clover, and two affordable alternatives. (By Louisa Chu)
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Feature

Eat Well and Save
Tips for spending less on good food. (By Roxanne Webber)
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The Ten

10 Kitchen Hazards
Safety tips you might not have heard about. (By Roxanne Webber)
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Nagging Question

How Are Nonalcoholic Beer and Wine Made?
Secrets of fake booze revealed. (By Jason Horn)
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Nagging Question

What Is Instant Coffee?
Does it come from the same plant as regular coffee? (By Kara Zuaro)
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Nagging Question

If Corn on the Cob Is So Low in Fat, Where Does Corn Oil Come From?
It’s a big fat mystery. (By Jason Horn)
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Feature

Nectar of the Tequila Gods
Agave nectar, long used as a sweetener, is now being put to use in its most natural setting: tails. (By Erin Behan)
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Gear

Strained and Drained
Tools for getting the most out of your food. (By Louisa Chu)
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Nagging Question

Can I Eat the Beans I Use for Pie Weights?
They smell weird. (By Roxanne Webber)
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Gear

French-Fried Nirvana
CHOW reviews two great pieces of deep-frying equipment for the home chef. (By Louisa Chu)
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