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Recipes You've Never Heard of Outside Your Family
I forgot to mention popcorn in tomato soup, and our tomato soup always was garnished with sour cream.
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Reporting back from SF/Napa/CIA!
oil. For entrees, we ordered the Wood Farm chicken al mattone (meaning it is cooked under a heavy brick) with grilled tomato, zucchini, and sweet corn polenta, as well as the wood oven-roasted squid with rocket and fennel salad...
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No self-respecting hound would go out to dinner tonight - what's on your home-cooked menu?
I’m not much of a cook but it’s my first V-Day with my SO, so I’m giving it my best shot: crostini w/ bocconcini & marinated peppers gnocchi w/ cream-tomato sauce roast “pork” w/ fennel (real pork for...
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what's for dinner Part VI?
with everything. But so far, no luck. I will be grilling tomato and some fennel on the side. As well as roasted baby red, white and blue poatoes with a touch of rosemary!
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Your favorite simple, yet AWESOME, dish at an LA eatery?
; -fennel sausage, carmelized onion and fontina pizza at angeli caffe; -roast chicken at angeli caffe; ok, now i’m hungry.....
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What are your weeknight standbys?
stuff; some of my go-to meals are: Chicken and Greens Put a layer of sliced or chopped onions in the crock, top with thinly-sliced fennel bulb, a couple cloves (or 10) chopped garlic, about 2 tablespoons of rosemary. On top of...
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Whats the best fish for a first time fish eater?
in tinfoil packets with salt, pepper, olive oil, slices of fennel, onion and lemon, and sprigs of rosemary or thyme for 10 minutes at 450F, and everything is lovely when it’s done.
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October 2008 COTM Batali: Primi
and tossed through over high heat for about a minute. When served parsley leaves were sprinkled over top to garnish and more grated cheese added. A mixed vegetable salad with a red wine viniagrette rounded out the meal. Lovely...
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Butchering the Chef's Masterpiece
. My cousin was pleased. If I’m paying for my food, then I will say leave out any fennel, avocados, pine nuts or croutons. If I am a guest of a friend, I will eat the avocados, before I dig in, ask if anyone wants extra...
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what's for dinner Part IV?
coriander, garlic, olive oil, and butter) with an Egyptian garnish of chopped peanuts and parsley. Served with the last of the roasted fingerling potatoes.
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Foodiest Spots in L.A.
Mozza was excellent. Four of us ordered and shared four pizzas: 1) margherita; 2) burrata and squash blossoms; 3) fennel sausage; 4) pineapple with speck, mozzarella, tomato, and jalapenos. They were all hits. Everyone loved the...
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Please post one NEW chowish find
Great topic! Not sure if this counts as new, but certainly light on air play: love the prepared foods available from Formaggio. Saffron-braised fennel, coconut rice pudding, it’s all the things a snotty Camberville yuppie...
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Pizzaiolo: Beating a dead horse
i just went to pizzaiolo for dinner last night with three other girls. we had such a fantastic time. we ordered the winter citrus salad that has avocado and a kumquat vin. totally well balanced with the creamy avocado, slightly...
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Dining Around New Orleans [Long]
and wine and Charbroiled Oysters arrived. We had six oysters served on the half-shell. Or, should I say “oyster parts?” The preparation was breading, oyster parts and some garnish placed on heated half-shells. I could not find one...
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What is your deal breaker?
is hard to get to. I’m more likely to make it if I can use a hand-mixer or whisk. I prefer melting butter to creaming it. The fewer bowls, the better! Other recipe dealbreakers include anything anise-like: from fennel to...
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