The difference in taste between farmed salmon and wild salmon is food source. There is far more variation in the food of wild animals then in the food of farmed animals. This makes the taste of wild animals vary inside species....

, milk, oil, or liquid of any kind other than water. French bread is entirely fat-free, and protein free other than the protein that’s already in the flour. 4) It’s easy to screw up. French bread should rise for a...

the fat, bulky glasses as much as others (I controlled my wine pouring, somehow). What was more annoying to me was that the $50 red we ordered was served at a piping-warm room temperature. Which is starting to grate on my nerves...

) [This was a wonderful wine served chilled with the Foie Gras. It had hint of honey and melon and a wonderful lingering finish. I stopped by Kermit Lynch as soon as I could and bought a few bottles for my collection.] Second...

I agree with your first paragraph, I have found that to be true in my experience. However, I wouldn’t be surprised if other posters found your words to be "judgmental" I rarely drink now. I do enjoy an occasional glass of...

/dishes at different restaurants/takeout joints. I sometimes make deals with myself like; if you (I’m talking to my brain) get the roast pork chow fun and the duck with flowering chives at NYNoodletown, you have to try...

. It is usually panfried with oil by Mexicans, dry cooked by fat-conscious gringos, one tortilla folded over. That’s the basic. Tortilla, cheese, heat. I don’t think I ever saw quesadillas listed on a menu in Mexico...

, and a couple of acres of garden for everythng else. 5 apple trees, blackberrys near the bog, strawberries, fresh wild mushrooms and homemade polish sausage, fresh pork, beef, chicken, duck, and eggs. I could go on forever. A...

. Attila offered me a taste of a new release. 96 Tokaji Harslevelu Late Harvest Gros Degenfeld, 11% alc., 1090 F (about US$5.75) - Forwardly fruity in nose and mouth with fat mid-palate and touch of sweetness, crisp acidity lifts...

Well yes, that is basically the cultural subjectivity argument – red goes with filet cos we’re conditioned to like red with filet by our culture. whereas chinese prefer red with anything. viz (at the risk of going...

(fat noodles) it seems to blend the taste of the broth better than the egg noodles or try it both ways and see how you like it. Re: Stinky tofu, I know which place you’re talking about on Jackson across from Great Star...

in a healthy, low-fat way. The only fast food that he was allowed was burgers at Burger King because they are cooked over an open grill. So he drinks skim milk and I fry NOTHING in my kitchen. But he is an outside saleman and...

or at a western table. Pretty comfortable surroundings...not fancy, though. The food is generally tasty and well prepared. I’ve enjoyed the duck curry and some of the soups. It’s worth a visit. I also like Taqueria &...

restaurant or Bistro, they are light years past what we have here in the states and no were near as expensive (Duck Confit with salad 16.C at L"Express) enjoy!!!!!!!!

cooking. Probably just as good Jasmine House on Clement and 20-something. While you’re on Clement, duck into King of Thai #1 (preferably not the branches) for a bowl of Thai soup noodles.