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  • Board Topic

    La Farine on Fruitvale in Dimond District (Oakland)

    Stopping by Farmer Joe’s today, I noticed that a La Farine had opened in the Dimon District on Fruitvale, right across the street from the new Farmer Joe’s (and two doors down from the new Pete’s). The facility...

  • Board Topic

    Yule Log - Masa, La Farine, Crixa or elsewhere?

    I’m thinking of ordering it at Crixa. However, given that Masa and La Farine are actually French, perhaps they are the better choice. Anyone else tried them? Lower on my list is DeLasio, only because it is across the...

  • Board Topic

    La Farine fig & berry tart

    Man does not live by chocolate tart alone. I was up in Rockridge on an errand and stopped in at La Farine. I bought the last little fig and berry tartlet and I just inhaled it. Quite the nice dessert (pre dinner). The tart was...

  • Board Topic

    New branch of La Farine open on Piedmont Ave. in Oakland

    than the other La Farine shops I’ve been to (Rockridge and Dimond), so it seems like they could have set up ovens in the back if they wanted to. Seems like a decent addition to the neighborhood in any case, as I don’t...

  • Board Topic

    Ginger cookie taste-off: La Farine vs. Bakesale Betty

    I’m not into ginger in my sweets, but my husband loves it. On Saturday, we checked out La Farine and Bakesale Betty. I bought a ginger cookie at each place for him to compare. Husband says La Farine's is better. Theirs is a...

  • Board Topic

    Croissant Taste-Off at the lab: Masse's vs La Farine

    So today at work we did a croissant-off between Masse’s and La Farine (both in Berkeley). We tried to be scientific about it (we are scientists, after all), but conclusive results can only be obtained by repeated tastings...

  • Blog

    Where to Find the Best Morning Buns

    Sampling this simple pleasure at Masse’s and elsewhere.

  • Blog

    The Perfect Morning Bun for People Who Don't Like Morning Buns

    A balance of soft, flaky, and yeasty.

  • Blog

    Pastrami Sandwiches for the Open Minded

    It’s not traditional, but it’s mouth-watering.

  • Blog

    Glorious Nonstandard Pastrami

    Pastrami, baguette, Emmentaler, oh joy!

  • Blog

    Shut Out of the French Laundry

    Can’t get a reservation at Thomas Keller’s famed Napa restaurant? Consider this alternative.

  • Board Topic

    my new favorite thing

    The petit rye-raisin pain at la farine. Not too sweet but lots of raisins, perfect for breakfast. I wish Bakesale Betty had something less sweet; I’d love to go there more, but their scones are way too sugary for me.

  • Board Topic

    French bakery on College Ave?

    You mean La Farine at 6323 College? Link: http://www.chowhound.com/topics/show/25878#104243

  • Board Topic

    Morning Buns in New York?

    My favorite pastry is the “morning bun”—croissant dough rolled up like a cinnamon roll, with cinnamon-sugar and nuts inside. Morning buns are very popular in the Bay Area (SF’s Tartine Bakery and...

  • Board Topic

    CAKES

    Excellent cakes at La Farine bakery in the East Bay. The cakes are beautiful and delicious. Tarts and pastries are also wonderful. They have a bakery in Oakland on College and in Berkeley on Solano. Check out the web site (linked...

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