for flavor and value. I know the New York crowd has had Chock Full O' Nuts – original blend – around for years. But I just tried my first cup and this is a great everyday blend. I get giddy when I come across good... (98 replies, last updated by uman August 14, 2009)

A few years ago my husband and I decided we were the ones we should treat to the best so we replace our dinnerware with Wedgwood Nantucket Basket for our everyday use. It is bone china without a metal trim so we do all the things... (50 replies, last updated by pharmnerd June 26, 2008)

restaurant & home cooking.... could you please iluminate us, on what people in the Yucatan actually eat during their everyday meals? (12 replies, last updated by Sam Fujisaka March 26, 2007)

Hello, all I’m moving to Brooklyn Heights from St. Louis in June. I’ve never been in Brooklyn before, and could use some recommendations for everyday eats ... that is, cheap and good. Good pub suggestions welcome as... (8 replies, last updated by Jordan H. May 7, 2005)

Hello - What are your thoughts on a great everyday pan? My Calphalon met an untimely fate and I need to replace it. It needs to be at least 12" across and have 2 loop handles. Thanks. Matt (17 replies, last updated by bogie January 5, 2007)

By "everyday" I assume you’re looking for an excellent red wine “reasonably priced”: Chilean Cabernet Argentinian malbec Calif. Zinfandel Italian Valpolicella ripasso Spanish tempranillo Aussie Shiraz Enjoy! (34 replies, last updated by Atomica January 22, 2007)

restaurant that serves basic and well-prepared dishes. I felt that we received a good value for our pounds. As I said before, my daughter and I enjoyed our meal and when I return to London in the Spring, I suspect that I will eat... (24 replies, last updated by PhilD April 5, 2008)

I use La Baleine (fine) sea salt in my salt shaker for everyday use, but it’s getting more difficult to find. I’ll use the Maldon’s, but certainly not everyday considering the price. Can you recommend a great,... (20 replies, last updated by alanbarnes October 17, 2008)

minute." There are no better grocery stores, at least in the greater Orlando area, than Petty’s, Fresh Market, Whole Foods (I agree their prices for organic foods are extreme, but their house brand, 365, offers pretty good... (3 replies, last updated by Bill January 3, 2006)

Not sure how you consider Oishii "value" or "everyday" sushi (it’s pretty expensive in Boston and Sudbury)... My go to was definitely Ginza chinatown for the value/freshness factor... (68 replies, last updated by tsackton July 29, 2009)

That’s a good question. I’ll have to organize a taste test. Don’t know what you mean by "everyday" as I only use extra virgin oils and tend toward Italian novello when I can get it. Usually Italian, rarely... (26 replies, last updated by RGC1982 September 17, 2008)

I just moved from Union Sq/East Village to Carroll Gardens, and I’m trying to find about a dozen everyday places that I can eat. I know that Smith Street has tons of great restaurants, but most of them are pretty expensive,... (39 replies, last updated by AndiAttack September 1, 2007)

For excellent value, I recommend the Wyndham Estate Bin 222 Chardonnay from Australia. A true indulgence would be the Cakebread Cellars Chardonnay from Napa. (54 replies, last updated by Chicago Mike November 11, 2006)

I do not know what’s available in Toronto, but I often find a number of values from the appellations Côtes de Beaune and Bourgogne. On the domestic American market, labels like La Crema, Cambria and David Bruce (Central... (25 replies, last updated by eatzalot May 11, 2007)

I just wanted to know where I could get some of your favorite olive oils for everyday everything use. I like a stronger “olivey” taste to my olive oil so should I avoid virgins? What does that imply? I’m a newb... (27 replies, last updated by FoodChic October 28, 2009)