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  • Story

    100 Pounds of Leftovers

    A meat-and-potatoes guy tries to save money by buying an entire side of beef.

  • Story

    Our Maine Man

    Sam Hayward of Fore Street on unpretentious, unctuous eats.

  • Story

    The CHOW 13

    Our first annual awards, presenting a baker’s dozen of provocateurs, trendsetters, and rabble-rousers.

  • Board Topic

    Bottomfeeder: How to Eat Ethically in a World of Vanishing Seafood

    I have a backlog of reading so although this is an interesting topic I’m not likely to get to it, What, if any, are fish that are safe for consumption and the eating of which does the least damage to the ecosystem and fish...

  • Story

    Great Moments in Beef

    From cave paintings to burgers, beef has long been a part of human history.

  • Blog

    Good Ethics

    Alton Brown goes for green credibility.

  • Board Topic

    Ethical Meats?

    Hi All — Sorry for the not-well-defined question. I’m looking for a restaurant that serves primarily organic/sustainable/ethically-raised food. I’m looking for a place that’s NOT vegetarian. Price range:...

  • Board Topic

    The Ethics of Pricing

    , along the lines of what Veggo said, I am very uncomfortable with accusing others of a possible ethical issue, in spite of the veracity of the claim.

  • Board Topic

    Bottomfeeders: How to Eat Ethically in a World of Vanishing Seafood (split from Quebec board)

    Could you give us a quick summary of which types of fish are best to be eating and which to avoid, besides the obvious (tuna/salmon).

  • Board Topic

    Ethical food producers

    I want to know what companies you have heard of that strive to improve, rather than use, the world as part of their corporate mission. I know that everyone’s definition of what makes a company ethical differs, so lets avoid...

  • Board Topic

    gastro-ethical dilemma

    restaurants right near Rittenhouse Square, and that if that’s his policy, Neil Stein no longer needs my business. I’m basically a democrat at heart; if I wanted to be treated like a second-class citizen when I went...

  • Board Topic

    Small Ethical Dilemma

    . I’m sure the whole experience wasn’t a total bust. If it was you wouldn’t have bee shy about saying so. Would you? Now it’s your turn to pick a gem. Take them to one of your favorites. Let them experiance...

  • Board Topic

    Ethical Question About Tipping

    in my pocket and never return. Holly Moore HollyEats.Com Link: http://www.hollyeats.com

  • Board Topic

    Service/billing ethics

    people did not want to share or eat dessert. When the bill came, it was placed in front of my wine-ordering friend, who did the math and told everyone that we owed $96 each. The server took the money and credit cards, and...

  • Board Topic

    Ethical Question About Tipping

    that the customer wasn’t completely sober, and perhaps slipped the waiter some money. Another alternative would have been to write a letter to her afterwards. So, I don’t think anyone did anything ethically wrong, it...

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