A while ago a few people in this post http://chowhound.chow.com/topics/103700# (ministerofkebab and js288uk) mentioned a store in Kensington Market that sells Emile Henry tagines. Does anyone know what the name of this store is?...

So Le Creuset is enameled cast iron while emile henry is porclain – right? What’s the difference in how they are used? Which do hounds prefer and why?

i heard that boiling porcelain in milk will repair hairline fractures. i have an emile henry earthenware baking dish that has developed some apparent hairline fractures (line on inside, but not on the outside.) this is like my...

hi i recieved an emile henry butter pot for my wedding shower and was sooooooo excited to use it however within a week the butter was growing fuzz! i followed all the directions, changing the water every couple days and the...

Emile Henry Lasagna pan. Can this be used for roasting and turkeys as well as lasagna? I love Emile Henry stuff. I need a lasagna pan but I also don’t have anything for meatloaf or roasts or turkey. I plan to make meatloaf,...

I’ve had some Emile Henry baking dishes for more than 12 years and two of them cracked within a few months of one another. According to another post on this board and the sales associate at Sur la Table, 12 years is a good...

I recently bought a nice little Emile Henry oval baking dish and couldn’t believe how well it browned a gratin and how easily it cleaned up afterwards. I’m going to toss out all my old Corningware and replace it with...

Hello, there’s been interest in cassoulet on several ch boards, and I remembered a NY Times blurb last year about a higher-test ceramic cookware from the Burgundian French maker Emile Henry, the line of products is called...

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. I’m posting an inquiry on home cooking about the French ceramic cookware from Emile Henry. regards

Wondering if anyone has had experience in using an Emile Henry Flame top casserole (as the dutch oven) for this bread. It can take the heat but I am wondering about actual results in this clay pot. Thanks! Trish

Anyone have a problem with Amazon sending them the wrong color item? I ordered an Emile Henry gratin in one color and they sent another. I can send it back and exchange, but a pain. Has this happened to anyone else?

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Anyone found a source for stoneware crocks other than the Harsch crocks? I have some 2.5 liter stoneware crocks from Emile Henry (actually a large utensil crock) — they’re food safe and all that, but a little small.