Won’t be in town, but if I was, I’d definitely attend. I’ve been a fan of the cooking of Chef Lagasse at several venues, over his career. Less a fan of his persona. Still, I also have fond memories of the old...

And decided to go out to dinner after taping Emeril Live and knew you would be coverd up with fans in a lot of places where would you go for dinner with friends in Manhattan so you could have a little peace.........I’m...

Our family loves the jarred Emeril Lagasse sauces (marinara, roasted garlic and vodka). We live in Toronto, Canada and I have been told that the products have been discontinued because of hurricane Katrina. Last time I checked...

We are going to be in NOLA for 5 days and have picked out several places to eat.. from bignet’s to muffs to you name it However, For one of our dinners, I would like to got to one of Emeril's restaurants... Which would you...

Is outer space the next frontier for haute cuisine?

Sommeliers leap from restaurant floor to vineyard.

Products we loved at the International Home & Housewares Show.

Observations from Madrid Fusión 2008.

Is the omnivorous media merger a “bam” good thing?

http://www.nytimes.com/aponline/arts/AP-Martha-Stewart-Lagasse.html

I would think that the best way to assure a view of Chef Lagasse, in the flesh, would be via tickets to his TV show. I just glanced as Davwud’s link, but did not see mention made of tickets to "Emeril Live." I would guess...

It’s official FN has canceled Emeril Live. Supposedly the Essence of Emeril is still going to be on. Now it’s just a matter of seeing what ‘brilliant’ new show they’ll find to replace it.

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From USA Today: "NBC hopes Emeril will sizzle in sitcom Chef Emeril Lagasse has made lots of fans in recent years cooking things up on cable’s Food Network, where he just taped his 1,000th show, and appearing weekly on...

http://www.nytimes.com/aponline/arts/AP-TV-Emeril-Lagasse.html