to be a great American cheese. The wide open paste of the younger ones with well spread eyes gives way to tight glacial marks in the older versions. Both are great: the younger is like eating a poached Bartlett pear, the older... (5 replies, last updated by howefortunate September 9, 2009)

The two bakers I considered for my wedding cake are Ellen Bartlett of Cakes to Remember in Brookline and Ursula Argyropolous of Art of the Cake in Boston. We went with Ellen Bartlett whose cakes are absolutely divine. I think... (5 replies, last updated by curiousbaker January 4, 2006)

've heard wonderful wonderful things about cakes to remember by ellen bartlett. party favors raved about her and her literature was great. my wedding is way too small for her cakes though..... (13 replies, last updated by Chris April 11, 2005)

excellent dining room and the pub has a nice menu also, the Wildcat Tavern in Jackson also has a nice pub menu. I also love the sandwiches, and other goodies, from the Bear Notch Market in Bartlett Village(at the blinking light)... (3 replies, last updated by ellie July 20, 2002)

South Memphis or Bartlett? My favorite sauce is Central’s because they use bourbon to flavor it, makes it RIIIIICCCCHHHHHHHHH. (32 replies, last updated by frank Bergman November 27, 2005)

Check out Bartlett's Estate Winery in Gouldsboro, Me.; it has one blueberry wine in Wine Investor Mag., and they ship. http://www.bartlettwinery.com/ (29 replies, last updated by buttertart March 26, 2009)

of getting from point to point. One place I can recommend that’s out of the way, but still closer than Calistoga is the Farmhouse Inn in Forestville off of River Road, where I’ve had several wonderful evenings.... (17 replies, last updated by Melanie Wong April 16, 2003)

) for the ol seafood. BTW, does anyone else here like beef tataki? I usually head over to Saito in Bartlett for that. (54 replies, last updated by kathryn.jasper September 19, 2009)