I finally tried a different pie at Easy Gourmet. It beats their margarita pie which is also delicious. It’s called the Caribbean BBQ Shrimp pizza. It’s a thin crust pie, topped with edam cheese, bbq shrimp, roasted?...

melt, ricotta and peach preserves on cinnamon raisin bread, american cheese and bologna on white bread, goat cheese, roasted tomatoes and pesto on rosemary bread, brie with cranberry relish on french bread, croque monsieur, edam...

. Raw they have the taste of raw peas. Cooked there is a nutty sweet flavor with a hint of edame. Over-cooked they taste like lima beans ... over-cooked lima beans. Last week I bought a bunch and here is how they were prepared in...

Hi, OVer on the general topics board, there was a discussion of Filippino shops having an abundance of Edam cheese during the holidays. One use is for making Ensaimada, a brioche type roll with cheese roll into it as well as...

wherever you look. Lots of local edam cheese. Also rijstoffel (rice tables) - Indonesian food, basically. Really cool thing to do with a group. The Rough Guides are good, for wherever you’re going to travel, and check out...

Hey, where were you guys? C Fox and I waited til after 1:30, then ordered without you, sorry...But, WHAT a lunch!! Our first choice was the planned-for Special Mustard Greens with Edame(edamame) and Fresh bean curd that we all...

I was on Schipol, for a couple of hours, two weeks ago. I only had an Edam salad sandwich and a piece of apple pie but both very good. I’m really into the apple pie they have over there. They add raisins and lots of...

Cumin and cheese is an odd pairing. The Dutch produce a Gouda or Edam with it in. I don’t like it at all – although it does at least give some taste an otherwise tasteless and boring cheese

The gritty Dutch cheese – possibly Edam or Gouda with bits of caraway seed (possibly pepper)? Dunno how many folk know this, but the Dutch pronounce Gouda as Howda – but you need it to really sound as though you have...

Queso is cheese. Specifically edam, I believe. It’s a flavor popular in the Philippines and with the intoxicating creaminess of the cheese with a hint of salt and sweet, it’s popular with me as well! Especially next...

and extremely large, I was surprised how tender and sweet given the large size. Rose roll was exceptionally fresh with absolutely perfect avacado. Oh, and I was given some edame and a little sunomono “for your health”....

With the endless TV watching, what has everyone been eating? Well hereabouts we had vegetable tempura from Trader Joe’s (nice batter and good flavor with tangy dipping sauce); edame also from TJ’s as well as...

smoked tofu, edame beans and mustard greens. Actually I cheat and buy this combo from a asian market in flushing and make fried wontons with them, Delish

leaves... semi-hard to hard cheeses: Richmond UT, (Rock Hill); Snow Canyon Edam, aged one-year from six brown Swiss cows; Wasatch Mountain Gruyère aged 8 months; Dodgeville, WI (Uplands Cheese Co.) Gruyère de Comté from Jersey...

nice with a spicy tang Aram sandwich rolls – seriously could not tell these were veggie Some sort of large green lima-looking beans – nice like edame is nice Carrot cabbage slaw – ok, fresh tasting ‘cheese...