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  • Board Topic

    5 days of food in the Bay Area (long)....

    Traveled to Berkeley and did a little snacking. Then headed over to Fruitvale in Oakland and did some more snacking. Went back to Berkeley to eat dinner at Chez Panisse. This first day may have been the best overall for food of...

  • Board Topic

    Jean-Talon market area - 2008

    of means. I hope at least part of the premises will be rented to another greengrocer’s – the boutiquey things are fun, but I can’t afford to eat artisanal charcuterie every day – either from a price or...

  • Board Topic

    Best hoods for food shopping in London

    My husband and I will be moving there shortly... and we’ve both never been. I anticipate we’ll be cooking at home more than eating out, more so than we do in nyc, and I’m wondering what the best, expensive...

  • Board Topic

    What makes LA a foodie city? Tell Me

    , cheeses, wine) from farm to table in hours not days. What makes Los Angeles a foodie city? What do you love, why do you LIVE TO EAT in Los Angeles?

  • Board Topic

    T&T coming to downtown!!!! (Toronto)

    I quite like the sticky rice with BBQ eel and dried scallops. It’s wrapped in lotus leaves (usually yellowish with some spots – may differ with location) into a pyramid shape, and tied up with string. It should be...

  • Board Topic

    Jacket Required Question. Please Help!

    on ALL fittings be done with the shirt,not a polo etc. Have a great trip.EAT WELL !!!!

  • Board Topic

    Dim Sum Disappointment at Sea Harbour in Rosemead...

    , on finer dining – the missing piece to the puzzle that would complete the picture for this ritual of eating enjoyment. Its almost like a fitting tribute to a complex and varied cuisine that deserves much much more praise...

  • Board Topic

    Most useless kitchen gadget?

    i use a sponge, hot water, and soap—no bleach. nobody’s ever been sick from eating off my dishes.

  • Board Topic

    Divergent opinions unite!

    I thought Qing Dao on Mass Ave was garbage. I tried that lamb and cumin dish that everyone raves about and it had a smelly, off taste, as if the lamb had been bought two weeks ago and had turned grey. I felt ill after eating it....

  • Board Topic

    Top Chef - Wedding Wars [Spoilers]

    a disgusting white sugar tower made with cardboard. My generally feelings on desserts is that if doesn’t have chocolate in it, why take on the calories and even if wedding cake had the nutritional value of broccoli I...

  • Board Topic

    [PDX] Dining Guide & Tip Sheet v1.0

    a "cheap eats" menu on “Mardi Gras Mondays” with many dishes under $10. Dinner M-Sa, Lunch W; 1303 NE Fremont Street, Portland, 503.249.5001; http://www.creolapdx.com/; online reservation via Acadia BAKERIES 1. Pearl...

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