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The Ten
Environmentally Friendly Picnic Supplies
Enjoy the outdoors without trashing it. (By Roxanne Webber)
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The Ten
Spring Greening
Ecofriendly cleaning products to whip your kitchen into shape. (By Michele Foley and Roxanne Webber)
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Supertaster
Bagel Felony
This week’s mission: Healthier rice/potato chips and cream cheese–filled bagel cylinders. (By James Norton)
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Supertaster
What Would Willy Wonka Think?
This week’s mission: toothpastelike citrus candy. (By James Norton)
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Table Manners
The Napkin Defense
You lose cred when you use paper. (By Helena Echlin)
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Table Manners
Outing Ecoslackers
How do you change people’s recycling habits? (By Helena Echlin)
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Supertaster
Venial Vegetable Trickery
This week’s mission: a snack mix with Cheerios, and frozen vegetables with health claims. (By James Norton)
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The Juice
Thankful for Burgundy
It’s a special treat to taste these Thanksgiving-friendly wines in their true habitat. (By Jordan Mackay)
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Products
Black Forest Dinnerware
Eat in stark, modern luxury.
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Products
Bamboo Utensils
Not your average wooden spoons.
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The Ten
Your Meat Is Green
Tips for responsible carnivores. (By Roxanne Webber)
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Feature
Winter 2006 Gift Guide
Give like you’ve never given before.
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The Ten
10 Meads You Should Try
It’s not just for jousting tournaments anymore. (By Lessley Anderson and Roxanne Webber)
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Q&A
Tony Bourdain Would Pimp for Prada
The No Reservations star shares his plans, real and imagined. (By Louisa Chu)
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The Juice
Have a Barbera
The over-planted Italian everyday wine gets refined. (By Jordan Mackay)
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