recipe results
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Recipe

Dutch Baby Pancake
Topped with caramelized pears, this puffed-up pancake is a crowd-pleaser.
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Recipe

Sweet Hot Mustard and Jarlsberg Grilled Cheese
Served up on a homemade pretzel roll!
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Recipe

Beef and Green Tomato Casserole
A Southern-style casserole with sweet potato biscuits and enough comfort to feed a crowd.
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Recipe

German Chocolate Cake
Layers of sweet chocolate cake with toasted coconut and nuts topped with light vanilla buttercream.
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Recipe

Beer-Braised Bratwursts with Onion
Served swathed in mustard on a toasted hoagie roll.
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Recipe

Spicy Chicken and Chayote Jamaican Stew
Hot as heck in the best possible way.
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Recipe

Glazed Poppy Seed Turnips
Browned, buttery turnips get a boost of flavor from a sweet poppy seed vinaigrette.
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Recipe

Asian Pear and Gouda Grilled Cheese
Melty, sweet, and a little sour from the toasty rye bread.
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Recipe

Tunisian Lamb and Quince Stew
Aromatic, spicy, and perfect for blustery fall weather.
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Recipe

Italian Meatballs
Ground pork, turkey, and beef packed with herbs and fennel seeds.
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Recipe

Bourbon-Cream Gravy
A stiff shot of bourbon gives gravy a kick, while cream makes it silky.
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Recipe

Chicken Chile Verde
A big party hit that’s easy to make ahead of time.
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Recipe

Hootsla (Egg Bread)
In this Pennsylvania Dutch dish, toasted bread meets scrambled eggs.
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Recipe

Chicken Paprikash
The classic Hungarian combination of chicken and paprika.
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Recipe

Braised Red Cabbage with Bacon
A great side dish that can be made the day before and gets even better with time.
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