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CHOW Tip
How to Dry Herbs
You don’t have to buy jars from the store.
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CHOW Tip
Guide to Mexican Dried Chiles
Learn about them, love them, eat them.
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CHOW Tip
How to Toast Dried Chiles
Intensify that warm chile flavor.
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CHOW Tip
What to Do with Old Dried Fruit
That’s been hanging around for a while.
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CHOW Tip
How to Cut Dried Fruit Smoothly
Oiling your knife can help.
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CHOW Tip
How to Use Dry Ice with Halloween Punch
It’s not as scary as you think.
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CHOW Tip
How to Clean Up Dried-on Rice
When soaking won’t do, try boiling.
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CHOW Tip
When Should You Use Fresh Versus Dried Herbs?
It depends on the method of preparation.
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CHOW Tip
How to Make Your Own Mustard
Using the dry mustard you have in your spice rack.
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CHOW Tip
How to Order a Cappuccino
Do you want it wet or dry?
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CHOW Tip
Why Do You Rest Pie Dough?
You don’t want gummy or dry spots.
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CHOW Tip
How to Choose Fresh Meat
What to look for in your packaged cuts.
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CHOW Tip
How to Avoid Dense Gluten-Free Batter
A quick tip that will save you from dry baked goods.
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CHOW Tip
What's the Best Way to Store Bacon?
Commit to your freezer.
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CHOW Tip
How to Prep a Poblano for Chiles Rellenos
Char it over an open flame.
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Match a word............................................................artichokes
Match all words.........................................................artichoke heart
Match an exact phrase..................................................."artichoke hearts"
Match any words.........................................................artichoke OR hearts
