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Story

They Eat Horses, Don't They?
Much of the world sees horse as a delicacy. Much of the world gets its horsemeat from America. Yet Americans won’t touch it.
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Story

Your Dog, the Gourmet
If your dog has such a great sense of smell, why is he eating your old socks?
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Story

The Year in Food 2008
What we ate, what the candidates ate, what the Olympians ate.
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Story

The Year in Food 2007
Vegansexuals, tainted dog food, greenwashing, and more.
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Story

10 Food Tattoos
Food looks just as good in ink.
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Story

The Year in Food 2006
From bad spinach to exploding lattes: The tastiest moments of 2006.
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Story

Brains, Intestines, Pizzle
It’s what’s for dinner.
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Story

Bark If You Like It
What to cook for the dog that eats everything.
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Story

Will I Get Trichinosis from Eating Undercooked Pork?
Relax, it’s a rare condition.
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Story

Tasty Kosher Products
Kosherfest debuts chocolate liqueur and treats for doggies.
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Story

I'll Pay You to Kill My Steer
Free-range and grass-fed animals are big with consumers. So why won’t most American slaughterhouses kill them?
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Story

Wow, You Eat a Lot
Is it rude to comment on how much a woman can put away?
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Story

That Coffee's Rotten
And other fermentation facts.
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Story

How to Eat More
Make room for the good stuff.
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Story

Our Favorite Butchers
We go for the real meat, the sustainably farmed, humanely raised and slaughtered, heritage, no-hormone, quality product, and for guys behind the counter knowledgeable enough to tell us where the meat came from and how to cook it.
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