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Photo Gallery
Easy Weeknight DinnersYou get home, you cook a little, you eat well.
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Restaurant
Dinner
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Easy Weeknight Dinner
A quick meal worth pausing for.
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Black Forest Dinnerware
Eat in stark, modern luxury.
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Etrange Vegetation Dinnerware
Used to display chocolatum cakelis specimens.
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Amuse Bouche Bowls
You can never have enough.
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Felt Tablemat
Put your plate on tabletop art.
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Melamine Dinnerware
Picnicware, done luxe.
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Tord Boontje Dishware
Put the outside on the table.
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Can You Cook with the Water Used to Soak Beans?
It depends if you have problems with gas.
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Sushi Time Sushi Serving Plate
For when the clock strikes maki.
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Casseroles, Revisited
Modern one-pot recipes, no can opener required.
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Recipe
Frittata Lorraine
The classic quiche Lorraine— with lardons, onions, and Swiss cheese— loses its crust and becomes a frittata.
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Even Real Cooks Cheat Sometimes
This week’s mission: frozen food with highfalutin notions.
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What's the Difference Between a Digestif and an Apéritif?
If you speak French, the name says it all.
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Basic examples:
Match a word............................................................artichokes
Match all words.........................................................artichoke heart
Match an exact phrase..................................................."artichoke hearts"
Match any words.........................................................artichoke OR hearts
