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Video

How to Peel Hard-Boiled Eggs
Coax them out of their shells.
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CRAWFISH
Is it possible to buy CRAWFISH ANYWHERE in this fair city that isnt deshelled and covered in sauce at La Louisiane?
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1st date in Smithtown Long Island
is more laid back though Then Tellers. They did not deshell the lobster. anyone who has had this before knows it comes in a sauce & trying to eat it with a cracker &your hands.. lets just say .it was a mess.
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Remove my prawns' shells?
, but that all seasoning went away when I had to de-shell them prior to eating (which made for a quite messy time too). Full disclosure: I probably will have some thai chili peppers in with them and then deglaze with some tequila...
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Valentine's Day - Lobster/Other options
Hello Hounds, I’m hoping you can help me. I’m looking for a restaurant for Valentine’s Day dinner. Here are my criteria: - I would like to find a restaurant that serves lobster, and they will de-shell it. I know...
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What is your fave thing/things to order at Ruth's Chris?
Ribyeye, cajun style. Creamed spinach. Ask them to de-shell a couple of lobsters for an appetizer. Served with butter kept warm over a candle. Potatoes lyonnias. Order the steak very rare then sear it yourself on the plate to...
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peeling hard-boiled eggs
in deshelling go to another place.. don’t force the deshelling. Also wet your hands before you start deshelling. Put eggs in pan with cold water and bring to a rolling boil. Turn heat off, cover and let sit for 17 minutes...
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Fresh Peanuts
No, with shell and skin on. The shell imparts a nice aromatic pungeness that you don’t normally get if you de-shell. Enjoy. (Oh, and let me add that you can reserve the liquid to use as a base when stewing beef or pork, or...
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Seafood, seafood, seafood...
!), and that shrimp were $3.50 each, not a tail for $7.99. Lobster bisque had no taste of lobster whatsoever. I had called ahead to ask if a lobster could be de-shelled in the kitchen, if so ordered. Was told yes. But, when we...
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Source for sushi-grade tuna on the Peninsula?
dropped in and this is what they had in the counter: Aji No Hiraki (dried horse mackeral) Salmon filets marinated in sake lees (ie sake kasu) Stacks of uni trays Ama Ebi. $16.95/lb. What they do is weigh the whole thing first. Then...
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Tea egg recipe using beef broth
designs. Tea eggs are different from the Lu Dan, which are boiled eggs cooked in dark soy sauce broth from a stew. These eggs are first boiled, de-shelled and then cooked with the beef or pork stew. The tea eggs and Lu eggs have...
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Cooking BC spot prawns (split from Ontario board)
Realistically, you’re only boiling it in water for about a minute. How much flavour can be leached out? That’s why when you peel them the natural juices are retained. It’s a different story though if you...
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Update on search for fine fish on the water from 8/20
small, what I would think of as demure lunch portions (the lobster was about half a lobster’s worth of de-shelled claw meat, no tail meat, arranged on a plate), and, curiously, none of them came with more than one very...
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'CRAB' restaurants in Tokyo - Need Feedback
(something getsu “month”) but it is close to the Seiyo Ginza hotel and occupies several floors of a building. For crab shabu shabu, they give you de-shelled crab leg and you dip it into boiling water for a couple...
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F.illi Ponte or Bread Tribeca?
If you go to Ponte and you like lobster, dont miss the angry lobster. Sinful. Olive oil, hot pepper and I think) crisped basil. Make sure to ask for it de-shelled.
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