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  • Recipe

    Roasted Delicata Squash Salad

    With warm sherry vinaigrette, spinach, pumpkin seeds, shallots, and ricotta salata.

  • Story

    Cooking with Fall Ingredients

    Seasonal produce you should get your hands on now.

  • Board Topic

    Delicata squash

    Do you mean "how is Delicata squash different from other winter squashes?" It’s supposed to have a nicer flavor, but, as with all small winter squashes, you can’t go wrong cutting it in half, scooping out the seeds,...

  • Board Topic

    delicata squash

    I like to halve them, scrape out the seeds and bake them until soft. Then I scrape out the flesh and ma with butter and S&P. The butter isn’t really even necessary. I love Delicata squash. BTW, I raved about them when I...

  • Blog

    Delicata Squash

    Delicata is sweeter than most varieties of winter squash, and denser in texture. It’s difficult to peel, but the peel is edible. You can use it in recipes as you would butternut squash; or cut it in half, seed it, and roast...

  • Recipe

    Radicchio, Apple, and Squash Tempura

    Dipped in saba for a delicate starter.

  • Recipe

    Autumn Squash Ravioli with Sage Brown Butter Sauce

    This comforting pasta is the essence of fall.

  • Story

    10 Vegetarian Thanksgiving Dishes

    Dishes that satisfy without the need for meat.

  • Story

    2009 Presidential Inauguration Menu

    Celebrate with food inspired by Barack Obama’s favorites.

  • Story

    Bite the Antenna

    Wires and spikes make up modern serviceware from Crucial Detail.

  • Story

    Pack and Go

    Easy lunches to take to work.

  • Story

    Supercharge with Superfoods

    Ingredients that will make you smarter, more resistant to disease, and more virile.

  • Story

    Holiday Central

    Recipes, menus, gifts, and entertaining tips for all your celebratory needs.

  • Board Topic

    Delicata Question- sort of long

    Based on an earlier thread to this board I got very excited when I saw Delicata squash in my Coop. Well, I got home last night and started to cook. I used several types of knives and couldn’t get through – the squash...

  • Board Topic

    Yikes! Stripes! Delicata Squash!

    I’ve been rereading Laurie Colwin’s “Home Cooking”, in which she makes an irresistable plug for Delicata squash. So I picked up a few tiny beauties at the local farm stand & tonight gave them a simple...

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