Mexican 75

A French 75 changes nationality by using tequila instead of gin.

Boozy Campfire Cheese

Doused with liquor, wrapped in foil, and baked in campfire ashes.

Silk Stockings

Tequila, crème de cacao, and cream.

Continental

A refreshing mixture of light rum, fresh lime, and minty crème de menthe.

Grasshopper

A green and creamy concoction.

Copa Verde

Avocado and tequila but no guacamole.

Apple-Stuffed Pork Chops with Cider Sauce

Apples star in the stuffing for this satisfying autumnal dish.

Luchador

A spicy beer tail fit for kings of the ring.

. Any helpful suggestions? And thanks, but mixing the no-alcohol variety with the real thing won’t pass muster.

Tequila Shrimp and Asadero Quesadillas

Crispy tortillas, melty cheese, and boozy shrimp.

The Eva

Mexico’s classic apple soda makes an excellent mixer in this simple brandy tail.

Chocolate Icebox Cake with Mascarpone and Blackberries

A rich, easy, no-bake dessert that combines chocolate wafers and blackberry liqueur.

How Are Nonalcoholic Beer and Wine Made?

Secrets of fake booze revealed.

Savoy Corpse Reviver

Hair of the dog for adventurous souls.

Slushy Blended Margarita

Our take on the slushy cousin of the famous tequila tail is tasty enough to be given the key to Margaritaville.