me. A bit too soft, and tasted to me like canned mushrooms. FAIR Dessert of the day A bowl of dessert soup, probably sesame, sweet, with balls of tapioca (or sago, never can tell them apart). Delicious. EXCELLENT Bottom line: great...

I would like to offer an alternative to the suggestions already made — Ricciuti’s Brick Oven Pizza, 3308 Olney-Sandy Spring Rd., Olney. It’s pizza is superb and the atmosphere is almost elegant especially...

bits of meat in a warmed over mass of mashed potateoes doesnt add up to an expensive entree, especially with nada else on the plate. Another recomemndation from Toronto Life of a soul food resto, brought out meals that...

some delicious interesting wines. For every day drinking, I head into Cambridge to Trader Joe’s and stock up on wine there because their prices are the best. If you have any questions/directions contact me thru my email I...

less clothing vendors this time selling Indonesian outfits, but I seem to recall the spring bazaar as being better in that respect. All in all, an excellent time. I’m so glad that we had a good showing by the hounds....

may be a better way to go for your day with the little extras like a mashed potatoe bar or crepe station.

and Middle Eastern & Russki groceries Farmers Markets in different towns different days of the week, Irvine on Sa AM is especially worthwhile Pavillions, Stater & even Albertson when they have specials on meat, they’ll...

for so many other things). Don’t know where you live, but an Old-Fashioned is so warming and welcoming on a cold winter’s eve. Not bad on a fall evening either. Or an early spring one. Come to think of it,...

ingrediants. I love the pumpkin in the fall. Nice salsa’s on the side so you can control your own heat. I just buy them without the rice and beans which is more than I can eat that early in the day. They are $3. A tamale...

into our heads. Mostly through the school system by giving free educational materials to schools that have not enough money to get the real info. I could go on an on all day, the book is great.

. I am not royalty nor do I want to be. The age of servitude was vanquished (at least in the minds & actions of Progressives) in the 20th century. Maybe I still have enough of my college day Communist sympathies to not be a...

-BLT days of Laurent Tourendel at Cello? Chefdude was pulling $250K in lieu of sweat equity, from what I hear, and then suddenly one day out of a clear blue sky ( while le LT was on vacation, no less) POUF! No more restaurant for...

having disappointing food, bad service, and an ass of a server, I saw a $9 charge for my lovely Italian Alps spring water. Being a student at the time and on a tight budget, I wasn’t too happy paying the bill. At another...

on poussin... here is what I found: “Poussin”, French for unfledged chicken or spring chick, owes its tenderness to its young age and fast growth. Just over three weeks of age at processing, and with a dressed weight...

My knowledge of the Happy Valley dining scene dates back from my college days there in the early 90s, but I’ve been back to the area a bit over the past few years and appreciate the update. A few notes: Jakes also serves...