Barcelona Exotic Candy Bar

Candy à la mode.

Hot Cocoa Hotties

We like our chocolate rich and a little bitter. Hold the marshmallows.

Spiced Dark Fruitcake

Warm holiday spices, dark molasses, and sweet dried fruit make this fruitcake a classic.

Booze-Flavored Munchies

This week’s mission: potato chips flavored like beer and Bloody Marys, and fancier M&M’s.

10 Mail-Order Gifts for 2009

Send a boozy, chocolaty, or meaty present this holiday season.

Sweet Salvation

Count on these mail-order chocolates for last-minute holiday gifts.

Dark 'n' Stormy

One sip, and it’s a balmy afternoon in Bermuda.

What Does Beige Taste Like?

The week’s mission: bad chocolate candies, and an iced tea contraption.

What's the Difference Between Stout and Porter?

They both taste great.

Candy Bars Worth Crossing State Lines For

A field guide to great American treats.

Nonalcoholic Wine-Flavored Soda

This week’s mission: a new libation for designated drivers.

Elf Ladies Like Mint Candy

This week’s mission: a mintier old-school candy bar, and a candy bar that’s actually an energy bar.

What the Hell Is Ice Cream Soft Candy?

This week’s mission: Down-market candy gets a makeover, and a really bad idea for brand extension.

10 Japanese Sweets

Venture beyond M&M’s.

Will It Save My Life?

CHOW reveals just how good for you superfoods really are.