Chocolate Croissants and Peppermint Mocha Frap

This week’s mission: frozen pastry with magic rising power, and seasonal Frappuccino in a bottle.

Chocolate Desserts

From fudge to cookies and even (chocolaty) caramel apples.

Holiday gift ideas, including goth flatware, a clever creamer, and delicious chocolates.

Mocha Pudding Cake

Crusty, cakey, and gooey all at once, this pudding cake is simple enough for the kids to make.

Girl Scout Cookie

Peppermint schnapps, crème de cacao, and cream— yum!

If It Ain't Dark, It Ain't Chocolate

The gourmet chocolate trend has spawned dark-chocolate snobs.

The Chocolate Factory

Ten chocolate-packed desserts in honor of the holidays.

Hot Chocolate Indulgence

Variations on the classic that will keep you warm until spring.

Salty, Dark, Distinctive

All soy sauces are not created equal.

Flash-Frozen Hot Chocolate

The Anti-Griddle allows you to instantly freeze almost anything, while keeping the center still gooey.

What's the Difference Between Bittersweet and Semisweet Chocolate?

They’re just labels.

CHOW's Intense Brownies

Chewy, cakey, fudgy – a recipe for chocoholics.

Do Dark Spirits Cause Worse Hangovers Than Clear Ones?

Dark liquor, never sicker.

Another Excuse to Eat Chocolate

This week’s mission: single-origin candy bars.

More Fake Diet Chocolate

This week’s mission: an aerated candy bar.