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  • Board Topic

    Bartenders

    Minty: I love your email address. So, do you bake cupcakes? Or are you in another profession?

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    what's for dinner Part V?

    night i made angel food cupcakes to serve tonight with the strawberries and vanilla ice cream and yes, i did see secrets of a restaurant chef this weekend!

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    Food you are ashamed to say you like!

    cupcakes with the white squiggle down the middle and the white goo inside. Please don’t tell anybody.

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    Restaurant Closures - 2008

    the building is “vendu”, and the commercial space is for rent. There is no note on the door other than the a louer sign, and nothing is said about them looking for relocating. Lets just hope that the new business...

  • Board Topic

    Turkey-Day Hits and Misses

    Lets dish about the good, bad and ugly...............

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    What did you cook today, and was it good?

    spice cupcakes. Carnitas tomorrow.

  • Board Topic

    Miami Wine Lists exposed & Chowhound Recs

    . For some reason I remember the importer (see link) and sure enough it’s on their list. I’m so disappointed with Michy’s now to do something this absurd. Then again, they’re charging $8 for a cupcake and...

  • Board Topic

    Ad Hoc, an off night? (long post)

    was it unappealing, it was downright embarrassing. Two lumps of cupcake-size bread pudding arrived on flat plates, each accompanied by less than a quarter teaspoon of vanilla sauce. The vanilla sauce was the only thing worth...

  • Board Topic

    November 2008 COTM The Art of Simple Food: Pasta, Bread & Grains

    A Scotch pancake is similar to an American pancake. You can buy them in M&S as well when you go there on your research trip. ;-) I’m working a night shift tonight. With a cold. I just had a cupcake (apple and cinnamon...

  • Board Topic

    Brooklyn Burger Bar: Uh Oh...

    well. Bacon was crisp, burger very tasty and juicy. I had sweet potato fries that were ex. not greasy or soggy. Husband had onion rings that were also crisp and tasty. Dessert I had the cupcake that was ok, tasted like a mix....

  • Board Topic

    NY Chowhounds just moved to Boston - what are your neighborhood favorites?

    Funny how I think of desserts first!!! Grew up with mom making homemade stuff. You have to go to Lulu’s Bakery in the North End – hop, skip and a jumpr from the financial district. They are famous for their cupcakes...

  • Board Topic

    Coming to LA/Pasadena (mainly Pasadena), could use some recs

    that is enough for two but eat it yourself. Also, I like the breakfest here. Green Street Café http://greenstreetrestaurant.com/ Auntie Em’s Kitchen (Breakfast, Lunch, Soups, Sandwiches, Cup-Cakes and very good coffee) 4616 Eagle...

  • Board Topic

    LA chound: how's my food list?

    's, which specializes in cupcakes (stick with their “Hostess” and red velvet), and is conveniently located in the North End, along with Mike’s, Modern and Maria’s, all doing fantastic Italian pastry. Try...

  • Board Topic

    The line between homemade and...not so much.

    Well, I feel a little better now. I’m having guilt issues because I used store-bought cookie dough (for the first time in my life) to make the cookie pops that went on top of the cupcakes I’m bringing to the...

  • Board Topic

    How do you IN-N-OUT?

    Not trying to stir up a debate on whether In-N-Out makes a good burger or not. Just want to know HOW you like your burger when you do go to In-N-Out. Here’s how I like mine: 2 patties 1 slice of cheese (in between the patties)...

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