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Table Settings – Does this bug anyone else?
. So I’ve been wondering about it. Where do people learn this stuff? Maybe they don’t teach it in school any more. I’ve even wondered whether they teach it in culinary schools, because I’ve seen some major goofs on their websites...
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Sushi Monster devours Peninsula: The Big List v. 2.0
began what amounts to a culinary odyssey on the San Francisco Peninsula, a personal quest for a sushi lunch of transcendental quality. WHAT’S NEW FOR v. 2.0 After six months and hundreds of additional miles on the odometer,...
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What is your top pet peeve when going through a chain restaurant drive thru?
Ah, I used to live in Lafayette Square. I absolutely loved St. Louis and had wonderful culinary experiences there. I miss it to this day.
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Mexican Moles in America Media
to make dinner for the family or a kilo to carry home with you from your culinary vacation. At the tianguis where I shop, the mole vendor sells the following pastes: mole poblano, mole almendrado, mole dulce, mole muy picante,...
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Disturbing example of CH insider-ism and why it might discourage new members
into exchanging culinary opinions, I’d just be a little persistent, post a few more times. If the posts sound interesting, I am sure people will gradually start responding. All “established” posters on this...
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UT Eats
's? Don’t forget the snack bar in the Texas State History Museum - do give it at least one try, though the roving packs of stray children may be a turn-off. Oh! And Dirty Martin’s Kum-Bak Place on the north end of the...
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Can I survive a move form Manhattan to Pittsburgh?
district, great museums, great outdoor ammenities, churches, and great neighborhoods
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Wegmans in Boston?
I was really happy to discover a Wegman’s in State College, Pa.. It’s west of campus, right across the street from a Starbuck’s. My culinary and coffee needs met for drives to NYC.
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Is it Valid to Suggest that Ethnic/foreign Cuisines Can BEST be judged by Members of that Ethnic Group??
' Chinese food as there are bad American cooks turning out ‘authentic’ American food. Authenticity neither guarantees quality nor taste; at best it might guarantee that the recipe belongs in some museum of ethnic...
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Wrongheaded Assault on Slow Food
and reality at this point in the U.S. It’s like saying “I am NOT a yuppie”...and yet the louder you shout it...the less convincing it becomes. Remember this little story from last year? I thought Petrini was...
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New New Italian Options in Austin, Which Ones Stack Up?
in a martini glass, the top of which had been “sealed” with a thin layer of hardened chocolate and then drizzled with a raspberry sauce. That sounded pretty good to me, but Ciola’s mousse itself doesn’t...
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Free Issue of NY ChowNews
Orleans-inspired breakfast and brunch. Po' boy sandwiches, light and flavorful shrimp frittata, and coffee and chicory au lait are early favorites. "Food is fresh and well prepared – not culinary genius, but good comfort...
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As a tourist, do you plan your trips around food?
I don’t plan my vacations around food per se, but I would not visit a place that has no culinary appeal to me. When I decide on a vacation destination food is in the equation, for sure. Along with other things, like things...
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Arun's, Hamburger King, Brisku's and Palmar
. And if indeed Arun’s is not offering ingredients, preparations, combinations, and other attempts at culinary wonder that can’t be found in other, lower-priced Thai restaurants in the city, then it’s not the...
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VA CHEF IN BAY AREA JANUARY 7-14, WHERE DO I EAT? NO RESTRICTIONS
) that will give me something I can’t get in Charlottesville, VA. I should have access to a car, and am also open to any vineyard suggestions/dining/culinary excursions that you can come up with. An overview of the...
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