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    Restaurant openings

    Les Brasseurs qui Fument opened last weekend in Lachute. Homemade craft brews on tap (and later in bottles) as well as in house smoker for homemade Smoke Meat, Sausages and other meats. As the kitchen was not operational yet, I...

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    Dear Toronto: I think I've done my homework & would like your input

    . Sit at the bar and enjoy one of Jen’s interesting tails. As for bakeries/breakfast near the Sheraton, I’m not sure. Let me think about it... Well, if you’re wandering over to St. Market anyways, have the...

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    Charleston - anniversary itinerary

    really good this time. They do decent fried fod, and the ambience is right down my alley. I’m bringing some horseradish next time to “doctor” their tail sauce. This place is perfect after a long day at the...

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    Top Chef Episode #2

    cooking? If he is, he may have brought it to impress the judges with how serious he is about his craft. I’ve known a fair number of young athletes who confuse super expensive equipment with performance. I wouldn’t be...

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    Once-in-lifetime NYC dinner: Four Seasons vs. others

    Certainly sounds like a special occasion. Here are some suggestions based on what’s really good right now: Cru, Veritas, Bouley, Per Se, Jean Georges, Daniel, Eleven Madison Park, Annisa, Gotham Bar & Grill, Gramercy...

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    Minneapolis delicacies

    on a tail napkin instead of the plates you might need for traditional slices. Uncle Ira

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    My Upcoming Las Vegas Vacation

    simply has a hipper, nightlife vibe. Craftseak is the place for great scotch and more of a boys club, dark wood, cigar box atmosphere. -You will really appreciate the artistry and craft of L’Atelier, being a chef. Pop your...

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    Top Chef 3 Reunion

    very funny – but i think it was in the trying all the bombay sapphire tails challenge! a bit more of an excuse. :)

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    Cringe-worthy words in restaurant reviews

    I think the problem is that most critics are chruning out a product and they really don’t spend their time crafting their writing to describe what the overall experience is like. The work is hard, especially given the...

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    NY Chowhounds just moved to Boston - what are your neighborhood favorites?

    bar in East Cambridge. Terrific tails and some good, fresh food. Try the Sidecars. Johnny D’s – half bar, half earthy restaurant with good, cheap brunches, good vegetarian options, and music some nights. In Davis Sq....

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    A bunch of MSP questions

    Tavern on Grand for walleye. 112 Eatery was fabulous when we were there in April. Although Hell’s Kitchen has its detractors, we’ve had nothing but great food and service there. Banh mi at Jasmine Deli are a cut...

  • Board Topic

    Boulder & Southern Colorado Eats

    ://www.blackcatboulder.com) is a new-ish place with a spiffy tasting menu. I like the other Dave Query places like Jax and West End Tavern on Pearl better than Zolo, but you can’t beat that it’s within walking distance...

  • Board Topic

    Most Underrated Foods

    You’red talking Slavic “Pigs in a blanket.” “American” pigs in a blanket are wrapped in pastry. English pigs in a blanket are wrapped in bacon. It’s a common dish at tail parties, often made...

  • Board Topic

    The best hot dog toppings -- Discuss!

    split the dogs, insert slices of cheese, and nuke’em. Years ago we ran an every-weekend crafts-fair/flea market thingy, and our first and best vendor was an old guy who sold weenies out of a crock pot - $1.50 for regular...

  • Board Topic

    Heading to Orlando, St Petersburg/Clearwater and Tampa – looking for healthy everyday eats and chow-worthy hole-in-the-wall finds

    . And Le Coq au Vin is fantastic!! I will tell you that Jiko and Bluezoo are both very pricey (Bluezoo was $300 including tip for dinner for 2 with a tail each and a bottle of wine – bday celebration). If you’re at all...

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