Looking for an upgrade from Hand Grenades, Hurricanes, and Bourbon Street? Give one of these bars a try: http://tinyurl.com/dc5qo9 (From the Times-Picayune) (1 reply, last updated by ScarlettNola April 10, 2009)

i can’t seem to get some of my friends to leave the North Shore and do my usual Deep Ellum, ESK, Drink circuit. is there any place in/near the Salem/Peabody/Beverly area that are doing any sort of Craft tail thing? (15 replies, last updated by NSDishGal June 7, 2009)

The holidays are over, the economy is in the toilet, the weather outside is frightful…seems like a good time to get serious about heavy drinking. I have a list of places I feel I can rely on for great tail craft, but I thought it... (83 replies, last updated by kate used to be 50 November 11, 2009)

we could find high quality craft tails. Trademarks include fresh-squeezed juices (lime, lemon, grapefruit), housemade ginger beer, housemade simple syrup, measuring with a jigger, a selection of bitters. I’ve been doing... (7 replies, last updated by MOREKASHA June 7, 2009)

room, etc. but the tail craft was excellent (and more expensive than Alembic) and the low key, professional table service was pretty nice once we were seated. I liked it and was glad to have gone, but won’t rush back. (20 replies, last updated by rlh May 16, 2009)

short answer: NO craft tails are like gourmet food. hopefully new wonders will never stop appearing. (86 replies, last updated by alchemist November 6, 2009)

What would be appropriate dress for dinner at Craft on Saturday night? (4 replies, last updated by CTer June 28, 2002)

I think you’d enjoy genuine craft tails rather than "Craft" tails. If you go to the flagship, why not make a reservation at PDT for pre/post dinner drinking? (9 replies, last updated by planetjess May 13, 2009)

We are headed to Craft for dinner Friday night and are looking for a great place for drinks afterwards – not someplace packed, but not empty either. We are in our 30s and from DC. We will be staying at the Ritz in Battery... (4 replies, last updated by anonymous August 10, 2005)

Had my Craft dinner tonight. Arrived early just to people watch a little bit prior to dinner, and enjoyed the Craft tail of prosecco with peach. For our starters, we ordered the sweetbreads with fennel, the hamachi and apricot,... (52 replies, last updated by asnyder July 24, 2007)

In a word – WOW. My two dining companions and I arrived right on time for our 9:15 reservation at Craft this past Friday night. We were seated immediately (always a good start). The decor was modern and classy, formal yet... (2 replies, last updated by MM February 27, 2006)

did not see the wine by the glass selection. the craft tail is very popular, however. it is worth going if you want one or both cookbook signed by TC. buy one when you arrive, ask them if TC will sign, and tell them your name.... (74 replies, last updated by ms.info November 15, 2007)

I literally walked into my apartment not more than 15 minutes ago, and had to get on and review Craft. It. Was. Fantastic. Let me preface, I am a huge lover of food. I am not overly critical of food unless it purports to be... (2 replies, last updated by happymeals June 18, 2009)

They’re both expensive, but I think Craft might be more expensive. It’s pretty damn expensive. But two of the two meals I had there were terrific. I looking forward to going back. Craft has a darker, more cutting edge... (20 replies, last updated by OC Mutt April 13, 2008)

Had a wonderful evening at Craft, and experienced excellent service the entire evening. The food, I can’t say is revolutionary (and a little on the expensive side), but they make up for that in service. The moment you walk... (7 replies, last updated by rftc2121 July 19, 2007)