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The Ten

10 Raw Egg Cocktails
A meal and a drink in a glass. (By Lessley Anderson)
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The Juice

The Cocktail's Golden Mean
A quest to master the art and science of mixology. (By Jordan Mackay)
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The Ten

10 Homemade Food Gifts
Gourmet presents you can afford to give. (By Roxanne Webber)
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Drink

Infusion Confusion
Why there’s no fruit in your fruit-flavored vodka. (By Camper English)
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Feature

Key to the Liquor Cabinet
How to create the ultimate home bar. (By CHOW staff)
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Feature

Sweet, Sour, Salty, What?
Americans have historically hated bitter tastes, while other cultures loved them. Until now. Chefs are playing with bitter in new ways, and U.S. diners are finally appreciating it. (By Lessley Anderson)
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Drink

Whiskey Primer
Watch out for the revenuers. (By Jason Horn)
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Feature

The Year in Food 2007
Vegansexuals, tainted dog food, greenwashing, and more.
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Feature

The CHOW 13
Our first annual awards, presenting a baker’s dozen of provocateurs, trendsetters, and rabble-rousers. (By Lessley Anderson)
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Feature

Summer 2007 Gift Guide
Everyone loves a giver. (By Michele Foley)
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Feature

A Japanese Whisky Primer
Highland, Lowland, Hokkaido? (By Aaron Gilbreath)
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Feature

The CHOW Guide to Eating and Drinking in Austin, SXSW edition
From Tex-Mex to high-end, CHOW brings you the best eating and drinking locations in Austin. (By CHOW staff)
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Feature

The Year in Food 2006
From bad spinach to exploding lattes: The tastiest moments of 2006.
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Travel

Destination: Twin Cities Crawl
Well fed and hung over at the 2008 Republican National Convention. (By James Norton)
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Travel

Buenos Aires: Faded Elegance, High Design
Buenos Aires’s up-and-coming San Telmo neighborhood. (By Ella Lawrence)
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