Damis’ trout is dusted in flour, quick fried in butter and lemon, dressed with lemon-dill sauce; this is one outstanding plate of fish.

You Know You’re a "Home Cooking Chowhound" when... You bring a big bunch of fragrant, fresh-cut Genovese basil in from the garden and your four year-old says “Mmmm...smells like ice cream!”. (Had recently made...

Think of it like pasta.

Will he be President Picky, the First Man of Fast Food, or the Oval Office Oenophile?

The menu at Sunnyside’s Yeti straddles an imaginary border between Japan and Nepal–and so far more hounds are lining up on the Nepalese side.

At Astoria’s Cafe Bar, the Mediterranean Breakfast is scrambled eggs with scallions and olives or onion and tomato, according to the menu.

What if the old-school role-playing games and cookbookery met in a cataclysmic explosion of gastronomic geekery?

If cooking at home is an option, I have seen them at Citarella last week.

Anyone have any thoughts on how to make a nutella-like spread from scratch?

I think they have them at the Natural Gourment Cooking School.

Had a wonderful meal last night at Saju on West 45th Street, between 6th and 7th. It is in the Mela Hotel, but has its own entrance. Hits at the table included a wonderful Pate, the seafood brochet, a perfectly cooked salmon and...

(910) 793-9985 - Carolina Beach Wilmington NC, Carolina Beach Wilmington, NC

My s.o. has recently gotten into hunting goose and duck. We’ve been trying to be more adventurous in our cooking, so he’s been saving the livers from the birds. Any ideas what I can do with these? I have a few dozen...

I make them in a 2+ hour process involving only peeled onions, sliced, and a very little water. Nothing else. Cooked over a very low heat in a covered saute pan, stirred every 10 minutes, the results are terrific. There is...

Biscuits are easy to make from scratch but why not try this monkey bread recipe with Pillsbury crescent dough first, for the sake of ease? http://www.cooks.com/rec/view/0,164,150173-226203,00.html Have never had monkey bread,...