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Recipe

Winter Greens Lasagne
Layers of kale, chard, ricotta, and crème fraîche make for an impressive and irresistible lasagne.
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Recipe

Wheat Berry Salad with Harissa and Pistachios
North African influence makes for complex flavor.
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Recipe

Jack Cheese and Grits Soufflé
Grits leave the breakfast table in this no-fuss, impressive side.
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Recipe

Bourbon Steak Sandwich
With roasted peppers, tarragon mayonnaise, and provolone on crusty ciabatta.
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Recipe

Asian-y Tofu Scramble
Mushrooms, tofu, and chile-garlic sauce give a savory kick to fluffy eggs.
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Recipe

Spicy Chicken and Chayote Jamaican Stew
Hot as heck in the best possible way.
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Recipe

Coconut Farro Porridge with Mango
Whole grains for breakfast have never been so tasty.
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Recipe

Bockwurst and Mushroom Noodle Bake
As satisfying as a hearty winter dish gets.
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Recipe

Classic Mac Salad
Irresistibly creamy pasta with crunch and zing.
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Recipe

Curried Turkey Salad
Toasty coconut bits, sweet raisins, and curried yogurt dress up leftover turkey.
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Recipe

Linguine with Clams and Chorizo
Spicy chorizo and tiny clams in a tangle of noodles.
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Recipe

Grilled Swordfish with Cucumber-Melon Salsa
A simple preparation with a big payoff.
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Recipe

Corned Beef–Potato Rösti
Swiss rösti potatoes get jazzed up with corned beef for an indulgent breakfast treat.
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Recipe

Drunken Watermelon Pops
Raspberry liqueur and vanilla tweak a summer party staple.
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Recipe

Black Bean Cakes with Fried Eggs and Avocado Crema
A Mexican-influenced addition to the breakfast table.
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