Chicken Paprikash

The classic Hungarian combination of chicken and paprika.

alwasy omit the garlic and thyme and just season with salt and pepper. 1T olive oil 8 oz. sliced mushrooms 2 cloves garlic, minced 2t chopped fresh thyme Salt and pepper Heat olive oil in a large skillet over medium heat. Add mushrooms...

Pot Roast with Porcini and Beer

Richly sauced with mushrooms, herbs, Dijon mustard, and beer.

A great way to use up leftover Thanksgiving stuffing.

Italian Ice Cream Trance State

This week’s mission: fake fancy mac ’n' cheese, and real fancy gelato.

Fashionable Food: Rabbit Sugo with Egg Pasta

Who’s making it and how you can make it yourself.

Whole Grains 101

How to cook them and why they’re worth the wait.

Beyond Uncle Ben's

A rice primer.

10 Vegetarian Thanksgiving Dishes

Dishes that satisfy without the need for meat.

Salty, Dark, Distinctive

All soy sauces are not created equal.

Experiments with Ham Powder

Lark’s Johnathan Sundstrom wins James Beard and gets edgy.

Try Mezcal Again

It used to be that mezcal was thought of as a poor man’s tequila. No more. Great mezcal is now being imported into the United States.

10 Homemade Pizzas

Easy pies to please any palate.

10 Super Bowl Party Shortcuts

Less time cooking means more time for beer and TV.

10 Little Luxuries

Because small splurges can bring big happiness.