For a given price, London has very good cooking and very bad cooking. Jamie Oliver’s restaurant Fifteen is an extreme example of this phenomenon. The price is ski high – 60 pounds per person. But the food is no better...

into the forrest to pick and cook wild mushrooms. They actually cooked in the forest over a fire, and came prepared with seasoning, cooking equipment and pre-made toast. There was even a scene in which Gennaro had Jamie propped...

go to foodnetwork.com, pick jamie, see what he is cooking possibly from his own garden.

My wife was very disappointed to find out that he doesn’t actually cook naked.

. The scenery—especially in the second episode when we see where Jamie was staying—was breathless. All in all, better than last night Gordon Ramsey’s show, where he was concerned with "getting women back into...

Is, oddly enough, currently cooking at Thirsty Bernies’s in Arlington (corner of Glebe Road and Lee Highway). I enjoyed his creative, if somewhat erratic cooking, at Kolumbia (RIP), particularly his housemade chacuterie...

Oh, good. I had wondered if JO connected with people near his age. The lad (Jamie O) is certainly very full of himself, but he’s an entertainer as well as doing some cooking. wrayb

it’s a great gadget for the equipment-impaired cooks. I used it mainly to prepare marinades and to bruise spices and herbs for dressings. I lost the ball, it’s probably hiding somewhere, about a year ago; and do not...

Has anyone been to Jamie Kennedy’s new place on Church? Just read about it this morning in the Globe, sounds interesting. Any comments? Jimmy

A modicum of ire is the very least we can grant you. Particularly as I too have a bad case of ennui for young Jamie and his oversized pestle & mortar But my biggest concern is that I spoiled your breakfast and perhaps made you...

I may get flamed for this but I never read about Jamie's restaurants. Are they worth visiting? I love his most recent cookbook-great tone and good recipes. What’s the word on his dining establishments? Thanks in advance.

The culinary world in general and Commander’s Palace in specific lost another of its favorites sons yesterday. 40-year-old Jamie Shannon succumbed to cancer. Much too soon. Attached is a link the to New York Times obit in...

prior to arriving, only one of us ordered a half-glass of wine and we both drank tap water. Not that wine would quench or match the salty dishes! I have no idea how Jamie Drummond manages to complement such travesties. What a...

My DH and I finally experienced Jamie Kennedy Wine Bar this evening. Wow! We were amazed when we walked right up at 7 pm and they had seats available. (Thank goodness, as we had forgotten our cell phones!) This was obviously the...

One of the UK’s most controversial food TV personalities is in the headlines again.