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CHOW Tip

How to Make Limoncello
You only need three ingredients.
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Cooking with Grandma

Cooking with Grandma Gigi
Granddaughter Olivia helps Gloria “Gigi” Smith make Plantation Casserole. (By Meredith Arthur, Eric Slatkin, and Blake Smith)
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Cooking with Grandma

Cooking with Grandma Irma
Grandson Caleb helps Irma prepare brisket for Passover. (By Meredith Arthur, Eric Slatkin, and Blake Smith)
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CHOW Tip

How to Cook Sweetbreads
Don’t let them scare you.
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CHOW Tip

How to Make a Salad
That’s not boring and one-dimensional.
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Cooking with Grandma

Cooking with Grandma Alvina
Granddaughter Alyssa helps out with Burmese prawn curry and coconut rice. (By Meredith Arthur, Eric Slatkin, and Blake Smith)
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CHOW Tip

Buying and Cooking Portobello Mushrooms
Don’t overmarinate.
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CHOW Tip

How to Cook with Garlic
Keep it whole to avoid burnt bits.
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Feature

How to Make Vinaigrette
Tips for a basic salad dressing.
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CHOW Tip

How to Use Lemongrass in Your Cooking
Cru, chop it, boil it.
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CHOW Tip

How to Soft-Cook Eggs
Of every shape and size.
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CHOW Tip

How to Cook Bacon for a BLT
In this case, misshapen, chunky pieces are a good thing.
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CHOW Tip

How to Make Cheese Crisps
A crunchy treat with only one ingredient.
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CHOW Tip

How to Make Bacon for a Brunch
The best approach is the oven.
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CHOW Tip

How to Make a Buttercream Rose
Such fanciness takes a little practice.
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