(218) 666-2074 - River St, Cook, MN 55723

Can I give my seriously rude friend a talking to, or is that just rude?

Crème brûlée in the microwave and other desperate dorm-room tricks.

Seasonal produce you should get your hands on now.

Top Chef goes clubbing.

A fancy old-school classic.

Double the fun.

Guaranteed to keep unwanted interpersonal contact at bay.

A remake of the grammar-school original.

Peanut butter cups morph into a no-fuss fudge.

Tequila, canela, and milk chocolate share the spotlight in this custardy combination.

Like ants on a log but tastier— this version’s made with cranberries and different nut butters.

Lighter than the real thing but still plenty tasty.

Cooking vacations that steer clear of the tourist traps.

French chef Iñaki Aizpitarte proves that you don’t need a trust fund to afford haute cuisine.